SkyLine
Cook and Chill solution
Introducing a pioneering Cook and Chill solution that anticipates your needs with SkyDuo, the seamless, self-intuitive connection between SkyLine appliances.
The new horizon in cooking
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Go to productsSeamless communication
SkyLine Combi Oven automatically alerts SkyLine Blast Chiller to prepare for chilling.
Tested and trusted by the unique global Electrolux Chef Academy.
Try out OnE 3DR
Discover your SkyLine cook and chill solution thanks to AR by using your smartphone and the brochure.
- Download the brochure
- Download OnE 3DR app
- Frame the front page of the brochure
How Cook and Chill can revolutionize your kitchen processes?
Effortless profitability with SkyDuo
Revolutionary SkyDuo, a unique full Cook and Chill solution. Two appliances with one DNA.
SkyLine Ovens and Blast Chillers communicate seamlessly with each other, sharing the same mind-set, and the same simple, intuitive touch interface.
A winning match
Save money. Gain space, experience smooth operations with a full range of accessories for banqueting and handling systems designed to perfectly fit Ovens and Blast Chillers.
Pioneering usability and ergonomics
An ergonomic Oven and Blast Chiller mean 75%* reduction in sick leave and 25% increase in productivity.
Maximimum efficiency with the only professional Oven and Blast Chiller in the world to receive independent 4-star certification for easy-of-use and smooth ergonomic design.
* “Ergonomic interventions can reduce musculoskeletal disorders (WMSDs) by 59%, with an average decrease of 75% in sick days and a 25% increase in productivity.”
Dr. Francesco Marcolin, CEO of ErgoCert (European Certified Ergonomist – EUR.ERG.)
A leaner workflow
More efficient and effective use of your staff and appliances through pre-preparation of large batches.
Cut food waste
Every gram counts. SkyLine offers maximum return on your investments by extending shelf life and ensuring minimum weightloss during cooking and chilling.
Uncompromising quality
Dishes keep all their essential characteristics: flavor, texture, appearance and nutritional value are rated just the same as freshly cooked food. SkyLine makes HACCP compliance simple.
Customizable menus
The SkyLine Combi Oven and Blast Chiller range has a super intuitive and simple to use touch screen interface. You can personalize the full interface with your favourite settings, menu and pictures.
SkyLine Combi Oven and Blast Chiller share the same philosophy with high level of customization. Keep total control on all operations and design the personalization that fits you best, uploading your favourite pictures for your recipes.
SkyLine Combi Ovens
SkyLine Blast Chillers and Freezers
Discover what Cook and Chill can do for your business
Cook and Chill range
Filter (98 Products)
Blast Chillers CW
Blast Chiller Crosswise - 28 kg726622- Automatic and manual defrosting.
- Blast Chilling cycle: 28 kg from 90°C up to 3°C in less than 90 minutes.
- Soft Chilling (air temperature -2°C).
- Hard Chilling (air temperature -12°C).
Digital Cabinets
Roll-in Hot Cupboard 1600 lt - 1 door726515- Right hinged full door.
- The operating temperature can be adjusted from 50 to 75 °C to suit both meat and dairy storage requirements.
- Simple control panel: on/off switch and digital temperature display.
- Inner side protectors to protect the internal walls.
Cooking accessories
Pair stainless steel grids922017- Ideal.
• for roasting large pieces
• as support for irregular containers and plates to be regenerated - Ideal. • for roasting large pieces<br /> • as support for irregular containers and plates to be regenerated
- Ideal.
Crosswise Convection
Gas Convection Oven, 6 GN1/1260700- Racks can be easily removed without the need for special tools.
- Unique air-flow system guarantees perfect distribution of heat throughout the oven cavity.
- Maximum temperature of 300°C.
- Food temperature probe available as accessory.
Blast Chillers CW
Blast Chiller Crosswise - 10 kg726658- Automatic and manual defrosting.
- Blast Chilling cycle: 10 kg from 90°C up to 3°C in less than 90 minutes.
- Soft Chilling (air temperature -2°C).
- Hard Chilling (air temperature -12°C).
Vacuum Packers
Table Top Vacuum Packer - 8 m³/h600113- To perfectly meet the requirements of the operator, the digital control panel allows the selection of up to 10 operating programs to guarantee optimized vacuum pressure and heat seal time for any product and each program.
• P1 to P4 are composed of 4 adjustable selections (vacuum, extravacuum, gas and sealing)
• P5 is the "external outside vacuum" to be used for removing air by two parameters: vacuum and extravacuum
• t1, t2, t3 are the advanced functions: infusion cycle for marinading/infusion of foodstuff, compression to soften meat, liquid time to set the sealing stage of bags containing liquid products
• Sr1, Sr2 are the special programs, condition to clean the pump and test cycle - To ensure simplicity of use and maximum reliability electronic board detects electronic malfunctions, color and level of oil as well as failures in the vacuum packaging process.
- Can be equipped with an adapter (available as optional accessory), allowing the vacuum process to take place in external containers or appliances by connecting the external container's pipe to the air sucking valve.
- Safety system protects the machine in case of sealing bar overheat.
- To perfectly meet the requirements of the operator, the digital control panel allows the selection of up to 10 operating programs to guarantee optimized vacuum pressure and heat seal time for any product and each program.