Modular Cooking Range Line 900XP 4-Burner Gas Range on Electric Oven Town Gas (COD 391195)
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Gas Ranges

Modular Cooking Range Line
900XP 4-Burner Gas Range on Electric Oven Town Gas

COD 391195

4-Burner (1x7,5 kW - 3x5,5 kW) gas Range on electric Oven (6 kW) - town gas

Specifications

  • Predisposed for: 380-400V 3N~ 50/60Hz 5.5-6kW

  • Gas Power: 28 kW

    Standard gas delivery: Natural Gas G20 (20mbar)

    Gas Type Option: LPG;Natural Gas;Town

    Gas Inlet: 1/2"

  • Front Burners Power: 5.5 - 5.5 kW

    Back Burners Power: 5.5 - 7.5 kW

    Back Burners Dimension - mm Ø 60 Ø 100

    Front Burners Dimension - mm Ø 60 Ø 60

    Oven Heat Input: 6 kW

    Oven working Temperature: 110 °C MIN; 285 °C MAX

    Oven Cavity Dimensions (width): 575 mm

    Oven Cavity Dimensions (height): 300 mm

    Oven Cavity Dimensions (depth): 700 mm

    External dimensions, Width: 800 mm

    External dimensions, Depth: 930 mm

    External dimensions, Height: 850 mm

    Net weight: 155 kg

    Shipping weight: 138 kg

    Shipping height: 1120 mm

    Shipping width: 1020 mm

    Shipping depth: 860 mm

    Shipping volume: 0.98 m³

    Certification group: N9CT

Product Features

Unit to be mounted on stainless steel feet with height adjustment up to 50 mm. Unit can be easily mounted on cantilever systems.
The three 6 kW and one 10 kW high efficiency burners are available in two different sizes to suit high performing cooking requirements of the most demanding customers.
• 60 mm burners with continuous power regulation from 1,5 to 6 kW

• 100 mm burners with continuous power regulation from 2.2 kW to 10 kW
Gas burners supplied for use with town gas.
Large sized pan support in cast iron (stainless steel as option) with long center fins to allow the use of the largest down to the smallest pans.
Burners with optimized combustion.
Flame failure device on each burner protects against gas leakage when accidental extinguishing of the flame occurs.
Protected pilot light.
Base compartment consists of an electric standard oven with 40 mm thick oven door for heat insulation, positioned beneath the base plate.
Oven chamber with 3 levels of runners to accomodate 2/1 GN shelves (2 steam pans).
Ribbed cast iron oven base plate.
Oven thermostat adjustable from 110 °C to 285 °C.
The special design of the control knob system guarantees against water infiltration.
IPX5 water protection.
Unit is 930 mm deep to give a larger working surface area.
All exterior panels in Stainless Steel with Scotch Brite finishing.
AISI 304 stainless steel worktop, 2mm thick.
Model has right-angled side edges to allow flush fitting joints between units, eliminating gaps and possible dirt traps.

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