Italy

Fabbrica8

Fabbrica8: a former textile factory now culinary home of entertainment In Nardò, in an area that used to be a tobacco factory and a textile laboratory, now stands Fabbrica8: an attractive location within an elite surrounding that stimula...

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Akademia Cucina and More

Relax and design at the foot of Mount VesuviusNinfea restaurant, once an icon of Neapolitan cuisine around the world, shines once again in Akademia Cucina and More. A dream, that of Adriano Gigante who took his first steps at Ninfea, that b...

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Orecchietteria Banfi

One of the secret ingredients to successOrecchietteria Banfi, the traditional Apulian cuisine lands in Rome and Electrolux Professional is among the secret ingredients of its success. Knowing how to reinvent oneself is the art of great f...

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Vos

Vos: a contemporary bistrot in the heart of the capital It has been said that an entire life is not enough to get to know a city, in all its views and secrets. Above all, one like Rome, the city par excellence. An undisputed location of int...

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La Tuga

A journey into tradition The sea and the town of Sant'Angelo are the scenes behind one of the most enchanting locations on the island of Ischia, the "Costa del Capitano" Resort. Inside the prestigious residence, owned by the entrepreneur Fr...

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Casa Conad

Optimizing the workflow with Electrolux solutionsAfter the positive results of the new catering formats opened by Conad in the Perugia, Corciano and Viterbo stores, the Conad of the Pianeta Cospea Shopping Center in Terni has also chosen to...

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Hotel La Brunese

An oasis of relaxation next to the seaAt Torre dell'Orso, in Salento, one of the most beautiful tourist locations in Italy, you will find the La Brunese Resort Hotel, a touch of light in the middle of Mediterranean colors. Over the years...

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Da Gigione Macelleria & Hamburgheria

Five generations of tradition and innovationAt Pomigliano d’Arco (Naples) a new butcher shop concept is born, starting with the highest quality ingredients, the meats of course, proposing a gourmet format which makes the stuffed sandwich it...

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Attimi by Heinz Beck

Chef Express brings excellence to travelersTravelers always have the problem of what and where to eat in the airport, often eating low quality, heavy foods that make their traveling experience even more stressful. From now on, it will no...

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