Modular Cooking XP

Orecchietteria Banfi

One of the secret ingredients to successOrecchietteria Banfi, the traditional Apulian cuisine lands in Rome and Electrolux Professional is among the secret ingredients of its success. Knowing how to reinvent oneself is the art of great f...

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Le Monde Institue

A partnership paving the way to excellence in culinary educationLE MONDE Institute of Hotel & Tourism Studies is the leading Institute in the field of Tourism, Hospitality and Gastronomy Education in Greece. Their premises in Athens are...

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La Tuga

A journey into tradition The sea and the town of Sant'Angelo are the scenes behind one of the most enchanting locations on the island of Ischia, the "Costa del Capitano" Resort. Inside the prestigious residence, owned by the entrepreneur Fr...

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Casa Conad

Optimizing the workflow with Electrolux solutionsAfter the positive results of the new catering formats opened by Conad in the Perugia, Corciano and Viterbo stores, the Conad of the Pianeta Cospea Shopping Center in Terni has also chosen to...

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nel. Restaurant

Stimulating taste buds with the help of Electrolux Breathing new life into Sydney’s progressive dining scene, nel. restaurant is pioneering a global-infused culinary experience that is setting Sydneysiders’ taste buds alight. Spearheadin...

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Grand Hotel Quisisana

The most exclusive oceanfront view in Capri is at QuisisanaNice, indeed beautiful! We are talking about the pulsing heart of the kitchen, a wonderful stainless steel Moltenì suite with brass finishings of massive size: a single unit measuri...

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Blue Lotus Chinese Grill House

Blue Lotus showcases modern Chinese cuisine with Electrolux Professional Blue Lotus Chinese Grill House has been synonymous with one of the island’s best chilli crab dishes and innovative modern Chinese menus around town. As the undisputed...

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Triglia, Trattoria di Mare

Bringing the tastes of the sea to the inlandsTriglia is the new “Trattoria di Mare” sea restaurant concept, located in the city center of Avellino. What characterized its kitchen, managed by the executive chef Mirko Balzano, are the esse...

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Esperos Blue Village & Spa Hotel

Molteni and Electrolux, the perfect balance between design and performanceEsperia Group has been established in the tourism industry, on the island of Rhodes, since 1969. The Group owns seven hotels in Rhodes, six of which are located on th...

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