Main Features
Base inclined at 20° to provide easy loading and unloading.
Complete and wide selection of blades and grids available (diam. 205 mm).
Automatic restart of the machine with the 3/4 moon shaped pusher in position.
Continuous feed model.
Hopper easily removed for cleaning.
Magnetic safety system and motor brake. Prevents machine from running when lever swings away or is open.
Vegetable slicer with slicing, grating, shredding (julienne) as well as dicing and French fries cutting capability.
Pulse function for precise cutting.
High discharge zone permits the use of deep GN containers (up to 20cm).
All parts in contact with food are removable without the use of tools, stainless steel hopper, stainless steel lever and cutting chamber are dishwasher safe.
Ergonomically designed for right and left-handed users, frontal working and to reduce working space around the machine.
Suitable for 100-400 meals for table service and up to 800 meals for catering service.
Delivered with: - All stainless steel vegetable prep attachment with a lever-integrated long vegetable hopper (55,5mm diameter) and a large round hopper (215cm²)
Construction
Power: 500 Watts.
Compact and portable design.
Asynchronous silent industrial motor for heavy duty and longer life.
Variable speed (140 to 750 rpm).
Feeding arm and hopper are made entirely in stainless steel. Aluminum motor housing.
All blades (available on request) are made in stainless steel and dishwasher safe.
Improved ventilation system to manage smoothly heavy duty use.
Reinforced basement and feet to withstand the continuous movements of the unit.
Improved fixing of long vegetable hopper pusher.
