Main Features
Forced air circulation for rapid cooling and an even temperature distribution.
Frontal and easy access to all components in the cooling unit.
Self closing stainless steel doors (< 90°).
Small footprint to fit even in limited environments.
Preservation performances and temperature uniformity within the cell guaranteed at 5-HEAVY DUTY (40°C) working conditions according to EN16825:2016 test protocol.
Certified safety CE requirements.
0mm clearance installation space: tower configuration cooling unit guarantee performance with frontal ventilation only; this unique solution allows installation against the wall or side by side with other appliances, even on the cooling unit side to maximize the use of kitchen space.
Combination of doors and drawers to suit any configuration needed, with the possibility to change the configuration on site. Right cooling unit available on request.
Combination of doors and drawers to suit varying needs, with the possibility to change the configuration on site.
Equipped with forced air circulation system for rapid cooling and temperature distribution within the cell.
Digital control panel.
Refrigerated compartment designed to accept GN 1/1 containers.
Prearranged to fit RS485 port to facilitate connection to a remote computer and integrated HACCP systems.
Anti-tilt runners accept GN 1/1 containers.
Digital white-digit display with internal temperature display and setting, manual activation of defrost cycle and turbo frost cycle (to rapidly cool warm loads).
Tropicalized unit.
Adjustable temperature range from -2 °C to +10 °C to suit meat, fish and dairy storage requirements.
Sustainability
Hot gas automatic evaporation of defrost water.
Top energy efficiency (class A) and granted uniformity even at extreme working conditions (class 5; 40°C and 40% humidity): unbeatable performance, certified by energy test protocol EN16825:2016.
Fitted with 90 mm thickness of cyclopentane insulation for best insulating performance (thermal conductivity: 0,020 W/m*K) and lowest environmental impact (GWP=3).
Removable triple-chamber balloon magnetic gasket to improve insulation and reduce energy consumption and ease of cleaning.
User Interface & Data Management
Fully compliant HACCP digital control: when temperature exceeds critical limits, acoustic and visual alarms are activated. Up to two months of event are kept in memory.
Easy serviceability thanks to the intuitive control panel with access via app.
Integrated RS485 port to facilitate connection to a remote computer and integrated HACCP systems.
Construction
Internal and external doors, front and side panels and removable worktop in AISI 304 Stainless steel.
Pre-arranged for drain-pipe.
Developed and produced in ISO 9001 and ISO 14001 certified factory.
Mounted on Stainless steel adjustable legs to give 150 mm clearance for ease of cleaning.
Mounted on stainless steel feet to give 150 mm (-5/+50 mm) clearance for ease of cleaning the floor.
Access to all components from the front.
Worktop in AISI 304 Stainless steel with a 50 mm profile.
Fault code display.
Built-in refrigeration unit.
External bottom panel in stainless steel.
Internal structure with 15 charging positions (3 cm pitch) available to host GN 1/1 grids, ensuring higher net capacity and a greater storage space.
Rounded internal corners for ease of cleaning.
Extractable cooling unit to facilitate maintenance.
External back panel in galvanized steel.
Ease of cleaning and high hygiene standards thanks to the rounded internal corners, the easily removable runners, grids and air conveyors.
If needed, working top can be removed for easier handling during installation (in case of narrow doors).
Excellent space optimisation thanks to the compact dimensions.
Interior base with rounded corners, pressed from a single sheet.
IP21 protection index.
Anti-drip profile on stainless steel worktop edge.
2 compartments with 2 doors.
Built-in compressor to suit operating conditions.