A blast chiller is an essential appliance for professional kitchens to comply with food hygiene standards and preserve top food quality. Compared to standard refrigeration, a blast chiller rapidly red...
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Maintaining optimal performance and efficiency is essential to high-volume commercial kitchens. Recognizing the increasing issue of negative stress in the foodservice industry, Electrolux Professional...
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Media StatementIn relation to media reports on the closure of Electrolux Group’s regional office in Singapore, we wish to inform our community these have no connection or impact to Electrolux Professi...
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If you’re looking to invest in a new commercial modular cooking equipment, here are 5 questions to consider for efficiency, viability, and sustainability of your Food and Beverage (F&B) business.1...
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Commercial kitchens are always time-pressed to deliver high-quality dishes efficiently and consistently. Fortunately, Electrolux Professional’s SkyLine Cook-and-Chill solution allows for dishes to be ...
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Firefighters face hazardous and challenging environments, and their protective gear plays a vital role in ensuring their safety. For this reason, properly washing firefighter gear is essential to m...
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Running a successful self-service laundry business requires strategic thinking and the implementation of various revenue-boosting strategies. By exploring additional income sources and optimizing your...
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Choosing between wet cleaning and dry cleaning can be a crucial decision when it comes to cleaning delicate garments. To make an informed choice, it's essential to understand the differences and consi...
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The professional textile care industry has felt the full force of the global energy crisis, with spiraling utility costs directly impacting the operational expenditure, efficiency, and profitability o...
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