Barrier Washers: how to choose an industrial washer in operations with a risk of contamination
Many businesses include a professional laundry service as a side operation (community businesses come to mind), and some of them need Barrier Washers. When contamination, cross-contamination or re-con...
READ MORE
Hints for a better restaurant kitchen staff structure
The correct restaurant kitchen staff structure is important for running a successful restaurant. Hiring the right people and aptly organizing them can make all the difference. The staff structure i...
READ MORE
The judging-line for 2019 Start Me Up Innovation Awards is out
The judging panel for the 2019 Start Me Up Innovation Awards has been confirmed. Start Me Up is an award celebrating business innovation promoted by FCSI and supported by Electrolux Professional. T...
READ MORE
How ergonomic kitchen design can help boost profit?
Ergonomic kitchen design is sometimes overlooked when planning a new commercial kitchen or choosing kitchen appliances. When it comes to deciding what to buy in the commercial or industrial fields, hi...
READ MORE
Commercial kitchen planning: health and safety issues in kitchen workflow design
Commercial kitchen planning involves the design of correct workflows to support operations in a professional kitchen. With the design of commercial kitchen appliances focusing more and more on heal...
READ MORE
Kitchen performance: how to improve it with better-designed appliances
How can I improve my kitchen performance? Kitchen performance can be a matter of design so the answer to that question could lie in the tools we use: well-designed kitchen appliances. All t...
READ MORE
Boost your menu with SpeeDelight video recipes
SpeeDelight is much more than a high speed panini press, it’s the professional solution for businesses on the move by Electrolux Professional. SpeeDelight is a dual-plate high speed grill with ...
READ MORE
myPRO for small business – FAQ
Does myPRO last longer than domestic machines?Yes, myPRO washers and dryers are made with professional components for an expected life time three times longer than domestic appliances.Can I save time ...
READ MORE
Cook and Chill food production: when should you adopt it?
Cook and chill food production is a system to process food by cooking and then rapidly chilling it. The purpose of the cook and chill method is to safely preserve food for subsequent consumption that ...
READ MORE