Electrolux Professional Australia
Modular Cooking Range Line thermaline 85 - 4 Zone Electric Solid Top, 1 Side with Backsplash (COD 588502)
Where to buy
Modular Cooking Range Linethermaline 85 - 4 Zone Electric Solid Top, 1 Side with Backsplash
Electric Solid Tops - 4 Zone

Modular Cooking Range Line
thermaline 85 - 4 Zone Electric Solid Top, 1 Side with Backsplash

COD 588502

Electric Solid Top, 4 zones, one-side operated with backsplash

Alternative green solution available.

Where to buy

Suggested
for you.

Go premium,
go green.

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Modular Cooking Range Linethermaline 85 - 4 Zone Electric Solid Top with Ecotop, 1 Side with Backsplash
Electric Solid Tops - 4 Zone

Modular Cooking Range Line
thermaline 85 - 4 Zone Electric Solid Top with Ecotop, 1 Side with Backsplash

COD 588503

Electric Solid Top, 4 zones, ecoTop coating, one-side operated with backsplash

Suggested green version.

Where to buy
go to product

Specifications

  • Supply voltage: 400 V/3N ph/50/60 Hz

    Electrical power max: 12 kW

  • Working Temperature MIN: 100 °C

    Working Temperature MAX: 450 °C

    External dimensions, Width: 800 mm

    External dimensions, Depth: 850 mm

    External dimensions, Height: 250 mm

    Net weight: 120 kg

    Configuration: One-Side Operated;Top

    Front Plates Power: 3 - 3 kW

    Back Plates Power: 3 - 3 kW

    Solid top usable surface (width): 670 mm

    Solid top usable surface (depth): 650 mm

  • Current consumption: 26 Amps

Product Features

Rapid heat up of the plate and continuously ready for use.
Metal knobs with embedded hygienic "soft-touch" grip for easier handling and cleaning. The special design of the controls prevents infiltration of liquids or soil into vital components.
Cooking plate and base joint profile guarantee against soil infiltration.
8 power levels.
Two electronic sensors per zone to control surface temperature and to protect cooking plate from overheating.
THERMODUL connection system creates a seamless work top when units are connected to each other thus avoiding soil penetrating vital components and facilitating the removal of units in case of replacement or service.
All major components may be easily accessed from the front.
Wide rounded cleaning zone around the plates for easier cleaning.
Pans can easily be moved from one area to another without lifting.
Overheat protection: a temperature sensor switches off the supply in case of overheating.
4 heating zones independently controlled.
Solid top cooking surface made of 20 mm thick steel, DIN 1.7335, smooth pore-free and easy to clean.
IPX5 water resistance certification.
Flat surface construction with minimal hidden areas to easily clean all surfaces
2 mm top in 1.4301 (AISI 304).
Internal frame for heavy duty sturdiness in 1.4301 (AISI 304).
Unit constructed according to DIN 18860_2 with 20 mm drop nose top.

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