Zero Waste Potato Peel Chips

Zero Waste
vegan_100

Vegan

diary free_100

Dairy-free

Gluten free_100

Gluten free

no sugar_100

No added sugars

No eggs_100

Egg-free

Ingredients for 1 GN tray:

  • Left over potato peels, 300 g
  • Extra virgin olive oil, 10 ml
  • Paprika powder, 1.5 g
  • Masala Curry powder, 1.5 g
  • Salt, to taste

Zero waste potato peel chips with yellow and purple potatoes

The recipe… step by step!

Soak the peels in cold water, then spin dry.

Season the potato peels with the olive oil, salt and spices. Distribute evenly on the U-pan trays. On your SkyLine Combi Oven PremiumS, start the automatic program Potato Peel Chips. Let cool down after baking.

Discover

Zero Waste concept

Chef Claudio Petracco says:

These ZERO-WASTE ALL-TASTE potato peel chips are the perfect match for a drink or a cocktail, served as a bar snack or anywhere else. What better way to reduce your potato peel waste to Zero? Instead of purchasing chips, impress your customers with a snack that’s 100% home-made and as sustainable as it gets.

Season these chips right before serving with some ZERO-WASTE ALL-TASTE garlic and onion powder.

Chef Claudio Petracco,
owner of Bistro VERT Pordenone

Zero Waste Potato Peel Chips 2025-07-14T11:39:39+02:00 Electrolux Professional