Main Features
Equipped with forced air circulation system for rapid cooling and temperature distribution within the cell.
Prearranged to fit RS485 port to facilitate connection to a remote computer and integrated HACCP systems.
Fully compliant HACCP digital control: when temperature exceeds critical limits, acoustic and visual alarms are activated. Up to two months of event are kept in memory.
0mm clearance installation space: tower configuration cooling unit guarantee performance with frontal ventilation only; this unique solution allows installation against the wall or side by side with other appliances, even on the cooling unit side to maximize the use of kitchen space.
Hot gas automatic evaporation of defrost water.
Preservation performances and temperature uniformity within the cell guaranteed at 5-HEAVY DUTY (40°C) working conditions according to EN16825:2016 test protocol.
Combination of doors and drawers to suit any configuration needed, with the possibility to change the configuration on site. Right cooling unit available on request.
Self closing stainless steel doors (< 90°).
Frontal and easy access to all components in the cooling unit.
Certified safety CE requirements.
Refrigerated compartment designed to accept GN 1/1 containers.
Small footprint to fit even in limited environments.
Connectivity ready for real time access to connected appliances from remote and data monitoring (requires optional accessory).
Forced air circulation for rapid cooling and an even temperature distribution.
Digital control panel.
Combination of doors and drawers to suit varying needs, with the possibility to change the configuration on site.
Anti-tilt runners accept GN 1/1 containers.
Digital white-digit display with internal temperature display and setting, manual activation of defrost cycle and turbo frost cycle (to rapidly cool warm loads).
Easy serviceability thanks to the intuitive control panel with access via app.
Integrated RS485 port to facilitate connection to a remote computer and integrated HACCP systems.
Tropicalized unit.
Adjustable temperature range from -2 °C to +10 °C to suit meat, fish and dairy storage requirements.
Sustainability
Removable triple-chamber balloon magnetic gasket to improve insulation and reduce energy consumption and ease of cleaning.
Top energy efficiency (class A) and granted uniformity even at extreme working conditions (class 5; 40°C and 40% humidity): unbeatable performance, certified by energy test protocol EN16825:2016.
Fitted with 90 mm thickness of cyclopentane insulation for best insulating performance (thermal conductivity: 0,020 W/m*K) and lowest environmental impact (GWP=3).
Construction
Rounded internal corners for ease of cleaning.
Access to all components from the front.
Built-in compressor to suit operating conditions.
Developed and produced in ISO 9001 and ISO 14001 certified factory.
Fault code display.
Interior base with rounded corners, pressed from a single sheet.
Internal and external doors, front and side panels and removable worktop in AISI 304 Stainless steel.
IP21 protection index.
Extractable cooling unit to facilitate maintenance.
Excellent space optimisation thanks to the compact dimensions.
Mounted on Stainless steel adjustable legs to give 150 mm clearance for ease of cleaning.
Internal structure with 15 charging positions (3 cm pitch) available to host GN 1/1 grids, ensuring higher net capacity and a greater storage space.
Ease of cleaning and high hygiene standards thanks to the rounded internal corners, the easily removable runners, grids and air conveyors.
2 compartments with 2 doors.
External back panel in galvanized steel.
External bottom panel in stainless steel.
Mounted on stainless steel feet to give 150 mm (-5/+50 mm) clearance for ease of cleaning the floor.
Worktop in AISI 304 Stainless steel with a 50 mm profile.
Pre-arranged for drain-pipe.
Built-in refrigeration unit.
Anti-drip profile on stainless steel worktop edge.
If needed, working top can be removed for easier handling during installation (in case of narrow doors).