Main Features
As standard the product comes with digitally controlled thermostat which is in line of HACCP norms and provides visual alarm as a warning of the increasing or decreasing temperatures.
Automatic defrosting guarantees evaporators clearance and efficient well cooling.
CB and CE certifed by a third party notified body.
Remote version is available.
Precise temperature control and setting at 0,1°C .
A constant flow of cold air circulating through the containers guarantees the correct food temperatures. Temperature uniformity and fast cool down times are guaranteed thanks to powerful radial booster fans. Cylindrical stainless steel air diffusors provides a constant air circulation.
Available drop-in dimensions: 2, 3, 4, 5, 6 GN.
Food introduced at the correct temperature maintains its core temperature according to Afnor Standards.
Suitable for GN 1/1 containers with a maximum height of 150 mm.
Designed to be positioned in flush installation providing improved cleanability and suitable for modern design installations.
Designed to serve the food in gastronorm containers.
Sustainability
84% faster cool down time (than static refrigerated well) reduces energy consumption by allowing the operator to switch the machines on only when needed.
High-density expanded polyurethane foam with cyclopenthane guarantees excellent well insulation to reduce energy dispersion.
Hydrocarbon refrigerant gas R290 for the lowest environmental impact (GWP=3) - CFC and HCFC free.
Construction
The bottom is equipped with copper tubes to ensure proper cooling, with this system the air touches the cold surface and gets cooled. Then cooled air is being distributed with radial booster fans.
Electronic control with temperature display.
IPx2 water protection.
Well in 304 AISI stainless steel with rounded corners to facilitate cleaning operations. The well is also equipped with a drain hole.
Well bottom is inclined to facilitate water drainage.
