Flexy Compact Bain-marie, three wells (3GN) H=900mm, overshelf with LED lights (COD 322079)
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Bain Marie

Flexy Compact
Bain-marie, three wells (3GN) H=900mm, overshelf with LED lights

COD 322079

Bain-marie on cupboard, three wells (3 GN container capacity) with overshelf with LED lights and one stainless steel tubolar tray slider on customer side, H=900mm

Specifications

  • Supply voltage: 220-240 V/1N ph/50/60 Hz

    Electrical power, max: 3.04 kW

  • N° of doors: 2

    External dimensions, Width: 1150 mm

    External dimensions, Depth: 915 mm

    External dimensions, Height: 1304 mm

    Net weight: 115 kg

    Shipping height: 1470 mm

    Shipping width: 750 mm

    Shipping depth: 1190 mm

    Shipping volume: 1.31 m³

    Set temperature: +85 / +95 °C

    Height adjustment: -20/40 mm

  • Noise level: 45 dBA

  • Drain line size: 3/4"

Product Features

Main Features

Underneath ambient cupboard with doors ideal for extra storage.
Designed to serve the food in gastronorm containers.
Available dimensions: 2, 3, 4 GN.
Soft closing doors on operator side.
Ideal for servery lines with an operator.
Suitable for GN 1/1 containers with a maximum height of 200 mm.
Precise temperature control and setting at 0,1°C .
Overshelf equipped with LED lights.
Available options with online configurator: colors, tray sliders, overshelves, feet/wheels with desired diameter, height 750mm for kids.
It is possible to transform one of the GNs to soup dispenser with the available accessory.
Designed to work with both hot and cold water.
Food introduced at the correct temperature maintains its core temperature according to Afnor Standards.
CB and CE certifed by a third party notified body.
Stylish L type overshelf designed for extra increased visibility on the surface for charming food display.
Available drop-in dimensions: 2, 3, 4 GN.
Wells bottom are inclined to guarantee full well drainage.
Perfect compact design makes it ideal for space saving environments.
Unit mounted on 150 mm high feet.
Optional plinth can be installed to cover the feet or the wheels.
As standard the product comes with digitally controlled thermostat which is in line of HACCP norms and provides visual alarm as a warning of the increasing or decreasing temperatures.
Tray slider in tubular stainless steel is installed on the customer side and it can also be folded down to facilitate passage of the units through doorways.
Electronic overheating protection.
Thanks to the sleek, minimalist glass structure, food and dust does not get trapped and the cleaning is made easier.

Sustainability

Etched foil heating elements to maximize heat transmission for reduced warm-up times.
Equipped with separated GN 1/1 wells to minimize water and electricity usage allowing to operate only the needed wells. Each well can be switched on/off independently.
19mm thick rock wool isolated with galvanize sheet guarantees excellent well insulation to reduce energy dispersion.

Construction

Well in 304 AISI stainless steel with rounded corners to facilitate cleaning operations. The well is also equipped with a drain hole.
Heating elements connected to the well bottom include safety thermostat.
Electronic control with temperature display.
Overshelf in complete AISI 304.
Sturdy construction with laminated panelings on 4 sides.
IPx4 water protection.
Top in AISI 304.

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