Main Features
Electrical ignition powered by battery with thermocouple for added safety.
Raised edge all around the well to protect from infiltration of dirt from worktop.
Metal knobs with embedded hygienic "soft-touch" grip for easier handling and cleaning. The special design of the controls prevents infiltration of liquids or soil into vital components.
Safety thermostat and thermostatic control.
Easy to clean basin with rounded corners.
THERMODUL connection system creates a seamless work top when units are connected to each other thus avoiding soil penetrating vital components and facilitating the removal of units in case of replacement or service.
All major components may be easily accessed from the front.
Safety systems protect against overtemperature and can be manually reset.
Provided with integrated drip zone on which baskets can be placed for draining purposes.
In addition to cooking pasta, the appliance can be used for noodles of every kind, rice, dumplings and vegetables.
Sustainability
EnergyControl: unique feature for fine power adjustment to control boiling level and optimize energy consumption.
Construction
IPx4 water protection.
High efficiency burners in AISI 430 stainless steel with flame failure device.
Internal frame for heavy duty sturdiness in stainless steel.
2 mm top in 1.4301 (AISI 304).
Unit constructed according to DIN 18860_2 with 20 mm drop nose top and 70 mm recessed plinth.
Flat surface construction with minimal hidden areas to easily clean all surfaces
Water basin in 1.4435 (AISI 316L) stainless steel is seamlessly welded into the top of the appliance.