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Modular Cooking Range Line thermaline 90 - Electric Free-cooking Top on Oven H=800 (COD 589894)
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Modular Cooking Range Linethermaline 90 - Electric Free-cooking Top on Oven H=800
Free-Cooking Tops - On Oven or Warming Cabinet

Modular Cooking Range Line
thermaline 90 - Electric Free-cooking Top on Oven H=800

COD 589894

Electric Free-Cooking Top, one-side operated, on Oven - H3 - Marine

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Specifications

  • Supply voltage: 440 V/3 ph/50/60 Hz

    Electrical power, max: 21.3 kW

  • Working Temperature MIN: 80 °C

    Working Temperature MAX: 350 °C

    External dimensions, Width: 1000 mm

    External dimensions, Depth: 900 mm

    External dimensions, Height: 700 mm

    Storage Cavity Dimensions (width):

    Storage Cavity Dimensions (height):

    Storage Cavity Dimensions (depth): 0 mm

    Net weight: 258 kg

    Configuration: On Oven;One-Side Operated

    Front Plates Power: 4 - 4 kW

    Back Plates Power: 4 - 4 kW

    Solid top usable surface (width): 820 mm

    Solid top usable surface (depth): 720 mm

  • Current consumption: 40 Amps

Product Features

Electronic sensor for precise temperature control.
Manual control of humidity in cooking chamber.
The upper heating element of the oven can also be used for grilling.
Oven chamber to have 2 levels of runners to accommodate 2/1 GN trays and ribbed enamelled steel base plate.
Handles are ergonomically designed with silicon "soft" grip for easy handling and cleaning.
Surface temperature up to 350°C
Cooking plate and base joint profile guarantee against soil infiltration.
Large visible digital display manufactured in tempered glass to resist heat and chemicals, showing temperatures or power settings. The display also shows on/off status of the appliance and on/off status of the heating elements.
Metal knobs with embedded hygienic "soft-touch" grip for easier handling and cleaning. The special design of the controls prevents infiltration of liquids or soil into vital components.
THERMODUL connection system creates a seamless work top when units are connected to each other thus avoiding soil penetrating vital components and facilitating the removal of units in case of replacement or service.
Unit constructed according to DIN 18860_2 with 70 mm recessed plinth.
All major components may be easily accessed from the front.
40 mm thick oven door for heat insulation.
For direct and indirect cooking.
Wide rounded cleaning zone around the plates for easier cleaning.
Overheat protection: a temperature sensor switches off the supply in case of overheating.
Rapid heat up of the plate and continuously ready for use.
Oven temperature up to 300 °C
Flat surface construction with minimal hidden areas to easily clean all surfaces
Unit constructed according to DIN 18860_2 with 20 mm drop nose top.
Unit constructed according to DIN 18860_2 with 20 mm drop nose top and 70 mm recessed plinth.
IPX5 water resistance certification.
Cooking surface is an electrically heated solid plate made from 20 mm thick stainless steel AISI 316 - DIN 1.4404.
2mm thick top in stainless steel AISI 304 - DIN 1.4301.
Internal frame for heavy duty sturdiness in stainless steel.

Included Accessories

Image
Quantity
Code
Description
Quantity: 1
Code: 910652
Grid, chromium plated, for ovens 2/1 GN

Detergents and Chemicals (not included)

Image
Code
Description
Code: 0S2292
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C41 HI-TEMP RAPID DEGREASER, 1 pack of six 1 lt. bottles (trigger incl.)

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