Main Features
Temperature set-up from +30°C to +90°C, monitored through the digital display, allows to adjust temperature to the specific requirements of the hot dishes.
Complies with main international certification bodies and is CE marked.
Trolley reaches set temperature of 90°C in approximately 35 minutes.
Capable of holding GN 2/1 and GN 1/1 containers or plates on grids (grids included).
Heating via dry heat or moisturized air heating, which prevents food from drying out.
Trolley reaches set temperature of 90°C in approximately 35 minutes.
Ergonomic handles to facilitate handling.
Heating via dry heat or moisturized air heating, which prevents food from drying out.
Temperature set-up from +30°C to +90°C, monitored through the digital display, allows to adjust temperature to the specific requirements of the hot dishes.
Capable of holding GN 2/1 and GN 1/1 containers or plates on grids (grids included).
Complies with main international certification bodies and is CE marked.
Construction
Constructed in double-walled 304 AISI stainless steel with insulated panels.
Equipped with spiral cable.
Thick, all-round perimetral bumpers on sides, doors and handles to improve shock absorption.
Equipped with spiral cable.
Two fixed and two swivelling castors with brakes, all 125 mm in diameter.
Constructed in double-walled 304 AISI stainless steel with insulated panels.
Two fixed and two swivelling castors with brakes, all 125 mm in diameter.
Thick, all-round perimetral bumpers on sides, doors and handles to improve shock absorption.
Equipped with spiral cable.