SkyLine Combi Ovens: the path to culinary excellence
SkyLine Combi Ovens are the new generation of commercial combi ovens by Electrolux Professional, engineered to deliver consistent cooking results, measurable savings and intelligent control in modern professional kitchens.
Why choose SkyLine Combi Ovens?
Precision cooking & consistent results
Advanced OptiFlow air circulation and precise climate management ensure uniform heat distribution and stable cooking conditions across batches and service periods. The integrated Lambda sensor provides real-time humidity control for repeatable, high-quality outcomes.
Measurable operational savings
Designed as an energy-conscious commercial combi oven, SkyLine reduces water, detergent and energy consumption through optimised cooking and cleaning cycles, helping lower operating costs without compromising performance.
Intelligent connectivity & control
With OnE Connected App, operators can monitor performance, manage recipes and maintain control across single or multiple locations.
Workflow-first design
Designed around the people who use it, SkyLine adapts to the pace and demands of professional kitchens, supporting smoother workflows and greater comfort throughout the shift.
SkyLine Combi Ovens: key highlights for professional kitchens
Consistent cooking performance
SkyLine Combi Ovens are built to deliver reliable, repeatable results across a wide range of preparations. Advanced air circulation and precise climate control support uniform cooking conditions, helping professional kitchens maintain consistency across batches, menus and service periods.
Efficiency built into daily operations
Designed as an energy-conscious commercial combi oven, SkyLine supports efficient use of resources throughout the cooking and cleaning process. Intelligent systems help reduce unnecessary consumption and streamline workflows, contributing to lower operating costs without adding complexity for kitchen teams.
Connected and future-ready
SkyLine Combi Ovens integrate seamlessly into modern professional kitchens. Connected features support monitoring, control and consistency across single or multiple locations.
Intelligent cleaning efficiency
Experience smarter cleaning with up to 33% less water and 22% less detergent compared to previous models (based on 10 GN1/1).
The new wash programs support powerful cleaning performance while significantly lowering operating costs:
- Up to 33% water savings
- Up to 43% detergent savings
- Up to 25% energy savings*
*Based on Internal test completed in Electrolux Professional Laboratory comparing actual SkyLine 20 GN1/1 electric Combi Oven with boiler vs the previous version.
Smart sustainability for professional kitchens
4-star ergonomic design
The 4-star certification for ergonomics, awarded for its ease of use and smooth ergonomic design, confirms its human-centered approach and full compliance with ISO 26800 and ISO 9241-210 standards.
75% reduction in sick leave and a 25% increase in productivity for your kitchen*.
*Ergonomic interventions can reduce musculoskeletal disorders (WMSDs) by 59%, with an average decrease of 75% in sick days and a 25% increase in productivity.” – Dr Francesco Marcolin, CEO of ErgoCert (European Certifed Ergonomist – EUR.ERG.)
Product lifecycle extension
• Easy maintenance from Service technician
• Dedicated diagnostic support and troubleshooting procedure
• Availability of spare parts for at least 10 years
• Easy service manual and training
Energy Star
The ENERGY STAR certification* is a trusted symbol for energy efficiency, ensuring that our products meet strict standards for reducing energy consumption, saving money, and helping protect the environment.
*Visit Energy Star website to explore the selected models
Triple glass
Minimize your energy loss*.
*Approx. -10% of idle energy consumption in convection based on test in compliance with ASTM Standard F2861-20
Eco cleaning cycles
Save up to 50% on running costs with Eco cleaning cycles!*
*Based on Internal tests completed in Electrolux Professional Laboratory in a SkyLine Oven PremiumS electric 10 GN 1/1 comparing Standard Intensive cycle versus Eco Intensive cycle with all green features activated. Test performed using Italy 2025 as case for water, energy and detergent cost.
Less food weight loss
Thanks to Low Temperature Cooking cycle* which reduces the "maturing" process of fresh meat from 1 day to 1 hour. (compared to traditional cooking cycles with SkyLine Ovens).
*Based on Internal tests done in Electrolux Professional Laboratory in a SkyLine Oven PremiumS electric 10 GN 1/1 comparing Low Temperature Cooking Cycle* vs Beef and Veel Roasted Automatic cycle.
Plan-n-Save
Save up to 20% on energy costs* and operate in the most time and efficient way, the new Plan-n-Save feature applies a new logic based on artificial intelligence to optimize the cooking order and minimize your spending.
*Calculation based on Electrolux Professional Lab tests on a SkyLine PremiumS, 10/1 GN electric triple-glass door, using Plan-n-Save function versus not using the Plan-n-Save function. Data available in April 2019.
A commercial combi oven designed to transform your work-life
Made for business
Lower operating costs through reduced energy, water, and detergent consumption. Savings on water, energy and chemicals translate into a higher profitability with SkyLine Combi Oven.
Made for performance
Impeccable cooking evenness thanks to OptiFlow, the circulation system. Extra precise humidity control with the Lambda sensor, now available for all models.
Made for non-stop operations
Monitor the status and performance of your Combi Oven from anywhere. With OnE Connected, your digital assistant, you can create, store and share single or multiple cycles directly with your appliances.
Food safety
No compromise between cooking quality and safety with Food Safe Control. With the 6-sensor Multiprobe inserted, SkyLine PremiumS automatically ensures that food has been perfectly cooked while operating in accordance with HACCP standards.
Select the right oven for your business
Zero Waste All Taste
Restaurants, canteens, and supermarkets handle large quantities of fresh ingredients that are often discarded as soon as they pass their expiration date.
Join us in making a difference. Switch to Zero Waste and transform the way you handle food in your business.
High-performance commercial combi ovens for consistent results
Flawless cooking results
The new SkyLine Combi Oven for restaurant and professional kitchen ensures uniform heat distribution and a constant temperature in the cooking chamber with OptiFlow. A revolutionary circulation system that guarantees flawless results.
Speed up cooking times thanks to super rapid preheating. Switch from humid to dry cooking conditions in a faster way. Our butterfly shaped venturing valve can exchange up to 90 cbm of air per hour.
Over 20 years’ expertise in precise humidity control. The First-in-industry Lambda sensor provides real-time measurement and control over humidity in the oven chamber every second, 60 times a minute, 3600 times per hour!
SkyClean automatic cleaning system
Choose between solid and liquid chemical solutions to adapt cleaning intensity to operational needs. Electrolux Professional phosphate- and phosphorous-free chemicals help preserve long-term performance and component durability.
Use C22 Cleaning tabs (0S2395) for reliable cleaning performance, even in demanding conditions, and C25 Rinse and Descale (0S2394) 2-in-1 solution to optimise rinsing and calcium removal. The C25 formula is now acid maleic free.
Plan cleaning cycles in advance and control them remotely to ensure maintenance is carried out at the most suitable time. Forced cleaning can be password protected to guarantee compliance with hygiene procedures.
*Based on internal tests completed in the Electrolux Professional Laboratory comparing Standard Intensive versus Eco Intensive cycle with all green features activated (SkyLine PremiumS electric 10 GN 1/1).
Connectivity
24/7 real time monitoring
Have full transparency of your kitchen operations by monitoring the status, cycles, total working hours, consumptions, alerts of your appliances to be fully in control.
Improve Efficiency
-
Recipe Management
Share your recipes digitally with all your locations for consistent quality Consumption Tracking. Track the consumption to detect anomalies and ensure sustainable operations. -
Alert Management
Have an effective service for alert management and maintenance reducing downtimes of your appliances. -
Remote Software Update
Elevate your kitchen’s performance ensuring peak performance and the latest advancements seamlessly integrated into your operations.
Outstanding performance and savings
An optimised cavity design and advanced control architecture ensure precise temperature management and stable cooking conditions. The integrated sensor system continuously monitors and adjusts key parameters to maintain performance while avoiding unnecessary energy peaks.
Discover also some of our key Cycles+
-
Regeneration
To have your food ready for service in 7 minutes. -
Static Combi
To have a more gentle air distribution. -
Dehydration
To dehydrate food thanks to a combination of low temperature cooking and zero humidity while preserving compactness, flavor and nutritional values.
Contact us to receive more information on
SkyLine Combi Oven
Contact us to receive more information on SkyLine Combi Oven
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