Modular Cooking Range Line
thermaline 80 - Full Module Electric Fry Top, 1 Side 588058
Where to buy

Modular Cooking Range Line
thermaline 80 - Full Module Electric Fry Top, 1 Side 588058

Electric fry top with smooth chrome plate, one-side operated

Where to buy

Product Features

  • Choice of one or two heating zones. An indicator lamp shows operating state of each zone.

  • Large drain hole on cooking surface permits the draining of residual cooking juices into a large collector placed under the cooking surface.

  • Overheat protection: a temperature sensor switches off the supply in case of overheating.

  • Stainless steel high splash guards on the rear and sides of cooking surface.

  • Units have separate controls for each half module of the cooking surface.

  • IPX5 water resistance certification.

  • All major components may be easily accessed from the front.

  • THERMODUL connection system creates a seamless work top when units are connected to each other thus avoiding soil penetrating vital components and facilitating the removal of units in case of replacement or service.

  • Metal knobs with embedded hygienic silicon "soft" grip for easier handling and cleaning. The special design of the controls prevent infiltration of liquids or soil into vital components.

  • Large visible digital display manufactured in tempered glass to resist heat and chemicals, showing temperatures or power settings. The display also shows on/off status of the appliance and on/off status of the heating elements.

  • Standby function for energy saving and fast recovery of maximum power.

  • Powerblock heating system for optimal temperature distribution.

  • 2 mm top in 1.4301 (AISI 304).

  • Unit constructed according to DIN 18860_2 with 20 mm drop nose top and 70 mm recessed plinth.

  • Flat surface construction with minimal hidden areas to easily clean all surfaces

  • Internal frame for heavy duty sturdiness in 1.4301 (AISI 304).

  • Cooking surface in chromium-plated mild steel with non-stick finishing for optimum grilling results.

  • Unit constructed according to DIN 18860_2 with 20 mm drop nose top.

  • Cooking surface to be completely smooth or completely ribbed.

Specifications

Electric
  • Supply voltage: 400 V/3N ph/50/60 Hz
  • Current consumption: 22.1 Amps
  • Total Watts: 15.3 kW
Key Information:
  • Configuration: One-Side Operated;Top
  • Cooking Surface Depth: 615 mm
  • Cooking Surface Width: 700 mm
  • Working Temperature MIN: 80 °C
  • Working Temperature MAX: 280 °C
  • External dimensions, Width: 800 mm
  • External dimensions, Height: 250 mm
  • External dimensions, Depth: 800 mm
  • Net weight: 120 kg
  • Cooking surface type: Smooth
  • Cooking surface - material: Chromium Plated

Documents

  • Brochures
  • Range overviews
  • CAD Drawings
  • Data Sheet
  • Leaflets

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