Awards - Food - News
Electrolux Professional raises the bar with a new Red Dot Award for product design
The SkyLine Cook&Chill range wins coveted Red Dot Award in the category Product Design 2020.Electrolux Professional has maintained its strong track record of winning submissions for the prestigious Red Dot Design Award, the international competition aimed at all those who would like to distinguish their business through excellent design. After the recognition for thermaline M2M - Made to Measure, being awarded as Best of the Best for highest quality and ground-breaking design in 2014, an...
News
Commercial kitchen planning: health and safety issues in kitchen workflow design
Commercial kitchen planning involves the design of correct workflows to support operations in a professional kitchen. With the design of commercial kitchen appliances focusing more and more on heal...
Art&Science - Events
Art&Science “Vegetarian concept”
“This time Art & Science Seminar in Johannesburg was dedicated to the world of Vegetarian and Vegan food and the concepts that are being developed to cater to it. Vegetarian cuisine is growing glo...
Events
Young Chefs Hotel Challenge
Electrolux supports the next generation of young chefs in international chefs competition. Two teams made up of chefs from six different nationalities, competed in what was the first Young Chefs Ho...
Art&Science - Events
One Ingredient – Many recipes
“Art & Science Come Together” workshop in Johannesburg At the HTA School of Culinary Arts, 128 Bram Fischer Drive, Randburg- Johannesburg 16th November 2017 Time: 09.00 - 15.00 Dress cod...
Events
SpeeDelight pops up in Stockholm
Pizzas, paninis and even dessert were served up on SpeeDelight during the Top Management Meeting recently held at Electrolux headquarters. Electrolux Professional’s first connected food service pro...