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Modular Cooking Range Line thermaline 90 - 4 Zone Full Surface Induction Top on Passthrough Base, 1 Side, H=700 - H3 -Marine (COD 589854)
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Modular Cooking Range Linethermaline 90 - 4 Zone Full Surface Induction Top on Passthrough Base, 1 Side, H=700 - H3 -Marine
Full Surface Induction Cookers - On Base

Modular Cooking Range Line
thermaline 90 - 4 Zone Full Surface Induction Top on Passthrough Base, 1 Side, H=700 - H3 -Marine

COD 589854

Full Surface Induction Top on Open Base, 4 zones, one-side operated - H3 - Marine

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Specifications

  • Supply voltage: 440 V/3 ph/50/60 Hz

    Total Watts: 28 kW

  • External dimensions, Width: 1000 mm

    External dimensions, Depth: 900 mm

    External dimensions, Height: 700 mm

    Storage Cavity Dimensions (width): 580 mm

    Storage Cavity Dimensions (height): 330 mm

    Storage Cavity Dimensions (depth): 740 mm

    Net weight: 120 kg

    Configuration: On Base;One-Side Operated

    Front Plates Power: 7 - 7 kW

    Back Plates Power: 7 - 7 kW

    Front Plates dimensions: 420x370 420x370

    Back Plates dimensions: 420x370 420x370

    Induction Top Dimensions (width): 1000 mm

    Induction Top Dimensions (depth): 900 mm

  • Current consumption: 37 Amps

Product Features

Main Features

Low heat dissipation to the kitchen.
Large visible digital display manufactured in tempered glass to resist heat and chemicals, showing temperatures or power settings. The display also shows on/off status of the appliance and on/off status of the heating elements.
Overheat protection: the temperature sensor switches off the supply in case of overheating.
THERMODUL connection system creates a seamless work top when units are connected to each other thus avoiding soil penetrating vital components and facilitating the removal of units in case of replacement or service.
Pans can easily be moved from one area to another without lifting.
All major components may be easily accessed from the front.
The smooth glass-ceramic surface can be quickly and easily cleaned, thus providing maximum hygiene.
9 power levels.
Fast deployment with full heating power immediately.
Almost the entire surface of the ceramic plate can be used without “dead” spots.
Metal knobs with embedded hygienic "soft-touch" grip for easier handling and cleaning. The special design of the controls prevents infiltration of liquids or soil into vital components.
The large surface multi-coil induction top offers a substantial increase in pan and pot capacity thanks to the seamless transition between individual heating zones, ideal for à la carte operation.

Sustainability

This model is compliant with Swiss Energy Efficiency Ordinance (730.02).

Construction

Unit constructed according to DIN 18860_2 with 20 mm drop nose top and 70 mm recessed plinth.
Internal frame for heavy duty sturdiness in stainless steel.
2 mm top in 1.4301 (AISI 304).
Flat surface construction with minimal hidden areas to easily clean all surfaces
Control light for each zone.
IPX5 water resistance certification.

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