Quickly Create Pressed Sandwiches Your Chain Restaurant Customers Crave

For chain restaurants, high-speed service and sandwich quality can often feel like a trade-off.

However, finding a way to do both – delivering customers their favorite hot sandwich quickly and with the taste they love – is a key to higher customer satisfaction and boosting your brand’s reputation.

This commitment to speed and consistency makes chain restaurants the number one go-to spot for loyal customers. However, all it could take is a restaurant’s signature sandwich to be substandard once to have long-lasting consequences – like potentially losing a customer to a competitor.

But there’s good news for chains that strive to quickly and easily create delicious hot sandwiches.

The Benefits of Consistency

When people are really happy with the food quality at a chain restaurant, they’re likely to tell the world about their experience – through word-of-mouth or across social media. And they are more likely to be a repeat customer.

And as news of the great experience spreads, more and more people will stop by the restaurant to try it out. Eventually, the restaurant’s reputation for consistent, mouth-watering sandwiches will lead to a boost in revenue and a brand reputation that competitors envy.

Fortunately, Electrolux Professional has designed a high-speed sandwich heating press that helps chain restaurants handle an influx in customers while maintaining consistent food quality.

SpeeDelight High-Speed Sandwich Press

Whether creating perfectly-grilled paninis, cheesy cubanos or any other type of hot-pressed sandwich, SpeeDelight from Electrolux Professional ensures consistent, high-quality results with the speed and versatility needed in high-volume kitchens.

Because SpeeDelight is so simple to use, anyone in your kitchen staff – from manager to the newest team member – can quickly and easily create imaginative sandwiches.

SpeeDelight simplifies sandwich creation with the following features:

  • Versatile heating performance – SpeeDelight uses three distinct heating methods: direct heat with contact plates, indirect heating with infrared, and microwaves. This adaptivity allows anyone on your staff to create sandwiches that are warm and soft on the inside and crispy on the outside.
  • Customizable icons – Customizable icons make it easy for anyone on your team to choose the correct heating method and heating time for every type of sandwich — every single time. With SpeeDelight, heating even the most complex sandwiches is as simple as pressing a button.
  • Intelligent press – The upper press plate automatically settles on your sandwich with the perfect pressure. No more worrying about smashed ingredients or mushy bread that will make for unhappy customers.
  • Automatic lid function – With an automatic lid that rises when your sandwich is ready, your kitchen staff will never burn food – or themselves. Plus, because you don’t need to wait around to check food consistency, you can perform other tasks, like prepping the next customer’s order.
  • Non-stick tray – The non-stick tray is quick and easy to clean, which helps your staff be as efficient as possible while expediting customer orders. Less cleaning time means more time for your team to provide friendly service to customers.
  • Compact, Plug-and-Play Design – Easily installed in even the tightest places – with no ventilation hood required – SpeeDelight makes it simple for anyone on your team to create sandwiches from anywhere in the kitchen. That makes SpeeDelight easily scalable for nation-wide QSRs.
  • Energy Saving Mode – With Energy Saving Mode, you can consume up to 60% less energy without compromising sandwich quality and service speed. It’s good for the environment, good for your chain restaurant’s reputation and good for revenue.

With SpeeDelight, you can improve and expand your current sandwich options, or if you don’t already offer them, you can introduce hot pressed sandwiches to your menu.

Whether your chain restaurant is known for their pressed sandwiches or if you’re thinking of adding them to your menu as an easy way to boost revenue, nailing the consistency and speed each time will keep your customers coming back and sales pouring in.

That payoff is well worth the investment.

If you would like to learn more about SpeeDelight, Electrolux Professional Directory of Culinary Development and Executive Chef Corey Siegel would be happy to talk to you about it. Contact Corey at corey.siegel@electroluxprofessional.com or visit this webpage to learn more.
Quickly Create Pressed Sandwiches Your Chain Restaurant Customers Crave 2023-05-04T20:08:01+00:00 Electrolux Professional