Barcode Scanner Included: Allows recipes to be recalled with a simple barcode scan, eliminating the need to interact with the high speed oven’s user interface reducing errors possibilities and improving consistency of results.
GourmeXpress High Speed Oven is the solution for fast and consistent cooking (and reheating) results on different types of products for complete meals (frozen products, breaded products, proteins) but also pastry, hot snacks, appetisers, and much more.
GourmeXpress guarantees high speed cooking results thanks to the combination of : - Convection - Microwave - Impingment (hot air jets)
Ventless equipment, can be installed without extraction hood. Perfect for front house cooking (see handbook for more details).
Adjustable temperature control from 30°C to 280°C.
Adjustable impingment speed from 10% to 100% with 10% increment.
Adjustable microwave power from 0% to 100% with 10% increment. With 0% microwave it can be used as a convection oven.
Easy to use 5" capacitive touchscreen user interface where up to 1024 recipes can be stored.
It is possible to create multiphase recipes with different combinations of temperature, microwave and impingment for each phase.
For easier recipe management each recipe can be linked to: - a dedicated session (i.e. breakfast, lunch, dinner, etc.)- a customized image- a bar code, to be retrieved with a bar code scanner (available as an optional accessory PNC 653820)
Countdown display and buzzer with adjustable volume at the end of the cycle (or phase in case of multiphase recipes).
Prearranged for USB memory stick data transfer.
AISI 304 stainless steel cooking chamber with all rounded corners for easy cleaning.
Shovel shelf rack on top of the oven.
Compact footprint with a wide 17-liter cooking chamber.
Removable easy to clean top and bottom hot air jet plates.
Catalytic filters, removable and replaceable.
Easy to access air filter.
Ergonomic door handle.
2" adjustable feet.
IPX3 protected.
