Lasagna — Paolo Pettenuzzo

12-15

Serving portion

Total 4 pcs x 45/50g
Container weck glass cup/no lead
Grated parmesan cheese 2g

Cooking Cycle

Top Temperature: 249°C
Bottom Temperature: 230°C
Total Time: 0.35
Microwave: 0.25
Before/After: Before
Flex: Off

Lasagna 2017-09-22T10:55:01+02:00 Electrolux Professional