Warewashing green&clean dual rinse rack type dishwasher, 250racks/hour, electric, 60Hz (COD 535116)

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Dual Rinse Rack Type dishwashers - 250 racks per hour

Warewashing
green&clean dual rinse rack type dishwasher, 250racks/hour, electric, 60Hz

COD 535116

Dual rinse rack type dishwasher, 250 racks/hour, CLEAR BLUE Filtering System, electric, touch screen, Right>Left, thermal label compliant - 380-415V/ 3N/ 60Hz

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Product registration

Specifications

Electric

Supply voltage: 380-415 V/3N ph/60 Hz

Pre-wash tank heating elements: 7 kW

Default Installed Power: 42.3 kW

Boiler heating elements: 20 kW

Pre-wash pump size: 0.37 kW

Electrical power min: 22.3 kW

Wash pump size: 1,2 kW
Water

Peak rate of drain flow (l/s): 1.8

Inlet hot water line size: G 3/4"

Drain line size: 50mm

Inlet water supply pressure: 1.5-6 bar

Inlet water supply temperature (wash and rinse): 10 - 65°C

Inlet water supply hardness: 5-8 °fH / 2.8-4.5°dH

Wash tank size: 70 l

Rinse water consumption: 250 l/h
Key Information

Productivity per hour (max. speed): 250 racks/4500dishes

Productivity per hour (Marriott/ NSF/ Thermal label compliant speed): 130 racks/2340dishes

External dimensions, Width: 1880 mm

External dimensions, Depth: 925 mm

External dimensions, Height: 1785 mm

Productivity per hour (DIN compliant speed): 95 racks/1710dishes

Height with door open: 2095 mm

Charging hole size (width): 530 mm

Charging hole size (height): 490 mm

Pre-wash temperature: 10-40°C

Wash temperature: 55 - 65 °C

Final rinse temperature (min-max): 85 - 92 °C
Air Emission

Air temperature: 27 °C

Air humidity (entrance, exit): 100 / 100 % r.h.

Latent heat: 5300 W

Sensible heat: 3400 W

Air flow (entrance, exit): 86 / 145 m³/h
Sustainability

Noise level: <62 dBA

Documents

Product Features

Main Features

IP25 protection against water jets, solid objects and small animals (larger than 6 mm).

Built-in drain valve in the tanks allows automatic dump and fill to refresh the water in the tank without any interruption of the washing process.

CLEAR BLUE filtering system removes soil from the wash water providing cleaner water and highly active detergent thus ensuring better washing performance and lower running costs.

Pre-wash section uses cold water so food remains are not "baked" onto the plates in order to have better pre-wash performance.

Intuitive touch screen control panel features user-friendly display to easily operate the machine and to monitor machine status. Three different levels of interaction are available each show relevant messages and information to the operator, the general maintenance staff and the authorized service partners.

All internal components: wash and rinse arms, tank filters, curtains can be easily removed for cleaning.

Unit equipped with USB port making it simple to read data such as machine identification, counters and consumption, components, devices and alarm logs. Machine parameters can be uploaded and downloaded and firmware updated.

Large counter balanced inspection door allow unrestricted all-round access to the wash and rinse area. Door is insulated with injected foam. This adds strength as well as reduces noise and heat loss.

Automatic drain, clean and sanitize cycles featured as standard. The internal chamber, is completely cleaned or sanitized avoiding bacteria proliferation for maximum hygiene and reducing manual work/time for operator.

Dual rinse technology ensures maximum rinse water covering every corner of the rack inside the rinse area for perfect hygiene on washed wares.

Three conveyor speeds can be selected through the control panel by the operator and customized on-site.

The unit is ready to be connected with OnE Connectivity for 24/7 real time monitoring, increasing equipment uptime, maximum profit and optimizing your process.

The unit is designed in compliance with Marriott’s Food Safety Operational Standards, NSF/ANSI-3 standard, thermal label test, DIN 10510.

Maximum capacity per hour of 250 racks easy to switch to Marriott’s Food Safety Operational Standards/ NSF Standard/ Thermal label compliant or DIN 10510 compliant speed.

95/130/250 racks/hour; the second speed is in compliance with Marriott’s Food Safety Operational Standards.

Sustainability

Auto-start/stop equipped in different zones ensures that the zone runs only when a rack is passing through it. This reduces water, energy, chemical consumption and noise.

All chambers without internal pipes and therefore no hidden dirt traps.

Built-in stabilized pressure valve ensures constant pressure throughout the rinsing cycle regardless of inlet water pressure.

Self-draining vertical wash pumps provide maximum hygiene.

Automatic back-up mode is activated when a failure occurs. Guided troubleshooting for fast fixes including 150 precises notifications and 23 easy-to-follow processes.

Dual rinse with stabilized pressure valve guarantees rinse water consumption of 1.0 liters/ rack regardless of inlet water pressure to ensure low energy, water, detergent and rinse aid consumption.

Construction

Adjustable feet for full access underneath the machine for cleaning.

Deep drawn pressed wash tank with fully rounded corners, sloped towards the drain to prevent dirt buildup, provides fast drainage in just a few minutes. With no welding points the pressed tank offers a guaranteed water tight solution.

Modularity design allows the machine not only be disassembled for delivery and re-assembled at customer’s site, but also to be customized and upgraded on-site and over time.

Dishwasher structure is held together with a solid 50 x 50 mm stainless steel frame to provide long-term sturdiness.

All electric components are put in one IP65 central box isolated from water and steam to ensure high reliability.

External pre-arrangement for inlet water, drain water, detergent & rinse aid connections for fast and easy installation on both sides of the unit.

All main components made in heavy duty anti-corrosive 304 type stainless steel: external front, side panels and internal chambers, wash and rinse arms, doors and rack transportation system.

Included Accessories

Image

Quantity

Code

Description

Quantity: 1

Code: 865498

Splash hood kit for single and dual rinse Rack Type Dishwasher, 200 mm

Quantity: 1

Code: 922421

IoT module for OnE Connected (Combi Ovens, Blast chiller/freezers, Rack Type DW) and SkyDuo (one IoT board per appliance - to connect oven to blast chiller for Cook&Chill process).

Detergents and Chemicals (not included)

Image

Code

Description

Code: 0S2092

C11 Detergent for dishwashers; one pack of 2 cans of 5lt.

Code: 0S2093

C13 ECO Detergent for dishwashers; one pack of 2cans of 5lt.

Code: 0S2094

C12 Rinse aid for dishwashers; one pack of 2 cans of 5lt.

Code: 0S2281

C11 Detergent for dishwashers; 1 can of 20lt.

Code: 0S2362

C30 Multipurpose descaler; one pack of 2 cans of 5lt.

Code: 0S2904

C15 ECO Rinse aid for dishwashers; one pack of 2 cans of 5lt.

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Dual Rinse Rack Type dishwashers - 250 racks per hour