Electrolux Professional AB (publ) announces that Paolo Schira has formally assumed the position as President and CEO of Electrolux Professional Group, following the Annual General Meeting.
Electrolux Professional Group collaborates with the Swedish textile reuse company Imperfect Industries, in its mission to keep usable garments in circulation for longer. As fast fashion continues to drive textile waste, the initiative offers a practical way to extend garment life, reduce waste and divert textiles from landfill.
Sustainability is integrated into Electrolux Professional Group’s strategy, operations and product development. In 2025, the Group reached several key milestones.
thermaline combines advanced technology and refined design to meet the demanding needs of professional chefs – fitting both fine-dining cooking and high productivity kitchens. Strength and elegance, perfectly balanced. Power and performance in one seamless system.
Endorsed by The Woolmark Company in 2005, lagoon® has evolved into a trusted wet-cleaning solution delivering sustainable, reliable results for fabrics and businesses.
In 2025, Electrolux Professional Group earned the Gold Sustainability Rating from EcoVadis, ranking among the top 5% globally. This milestone reinforces our commitment to responsible business and long-term sustainable growth.
The EU energy label remains an essential tool for catering professionals making informed choices when purchasing commercial refrigeration. Selecting the right unit can minimize running costs and contribute to a profitable and sustainable catering operation.
Whether you’re looking for energy savings, or to reduce the water you use and waste you produce, there are fantastic solutions that you can easily introduce in your kitchen to help.
Sustainable laundry is key for hoteliers as eco-conscious travelers prefer green accommodations. Not only, using professional laundry equipment cuts energy, water, and detergent costs. These practices enhance operational efficiency and deliver long-term savings.
There is a growing trend among consumers to create zero-waste kitchens. And with 17% of all food available at consumer level wasted, according to the UN Environment Programme, it is certainly a noble goal.
Decreasing water consumption in both our personal and professional lives is key to a sustainable future. At Electrolux Professional Group, we’re committed to helping laundry professionals minimize their water consumption through a range of market-leading innovations.
Sustainability is central to Electrolux Professional Group’s strategy and vision. In 2024, we proudly retained EcoVadis’ Silver Sustainability Rating, placing us among the top 15% of companies globally – a testament to our commitment to responsible business practices.
Deciding between wet and dry cleaning for delicate garments requires understanding their differences. This article outlines each method’s pros, cons, and key distinctions to help you make an informed choice.
The transition to a greener world has started and HeroDry, the free-standing blower for reusable cups and tableware, is one of our sustainable solutions part of our “Circular economy” initiative.
Implementing effective laundry cycle management is crucial for reducing healthcare-associated infections (HCAIs) in medical facilities. Proper handling, washing, and storage of linens can significantly minimize infection risks.