The future of Hospitality starts here
The best of the On Beat event is now available to you.
The future of Hospitality starts here
The best of the On Beat event is now available to you.
Paradigm shifts are the new normal.
Move on up by hearing the world around you.
The demand for hygiene standards, fast service, and sustainability has increased globally – with extensive effects on the hospitality industry. Understanding these shifts is now imperative to stay one step ahead of the competition.
Catch up on our keynotes and hands-on solutions to amplify the impact of your business.
On Beat 2021 is now available on demand.
Paradigm shifts are the new normal. Move on up by hearing the world around you.
The demand for hygiene standards, fast service, and sustainability has increased globally – with extensive effects on the hospitality industry. Understanding these shifts is now imperative to stay one step ahead of the competition.
Catch up on our keynotes and hands-on solutions to amplify the impact of your business.
On Beat 2021 is now available on demand.
What is it all about?
From Electrolux Professional leaders to global experts in disruption, discover what our speakers brought to the stage.
What is it all about?
From Electrolux Professional leaders to global experts in disruption, discover what our speakers brought to the stage.
Sessions Highlights
Listen, watch, and read a series of insightful content on
accelerating innovation with your business and our solutions.
What does it mean to achieve sustainable leadership?
An insight into the ambition, strategy and actions that make Electrolux Professional a thought leader in the industry.
– DAY 1 –
What does it mean to achieve sustainable leadership?
An insight into the ambition, strategy and actions that make Electrolux Professional a thought leader in the industry.
– DAY 1 –
Food waste – How to change things for the better?
Hear from two Electrolux Professional Chefs on how to reduce food waste while maximizing business revenues.
– DAY 1 –
Customer-driven innovation – How to add value to your business
Game-changing innovations are backed by empathy, extensive researches on the field, and trial-and-error methods. Learn from our experts in disruption.
– DAY 1 –
Customer-driven innovation – How to add value to your business
Game-changing innovations are backed by empathy, extensive researches on the field, and trial-and-error methods. Learn from our experts in disruption.
– DAY 1 –
The new convenience “on the go” – Leveraging trends to meet your needs
The seeds of change in the consumption habits in the food service industry were already at work before the pandemic, which acted as an accelerator.
– DAY 1 –
Food delivery – The new cooking concept of ghost kitchens
“Ghost kitchens are projected to reach a trillion-dollar global market by 2030.” Is your business ready for this revolution?
– DAY 1 –
Food delivery – The new cooking concept of ghost kitchens
“Ghost kitchens are projected to reach a trillion-dollar global market by 2030.” Is your business ready for this revolution?
– DAY 1 –
The food journey – Monitor hygiene and safety at every step of the process
Our product experts share insights on delivering seamless and error-free operations when it comes to food preparation.
– DAY 2 –
Digital transformation – How to maximize your revenue and accelerate your Return on Investment
A data-centric transformational journey can maximize the uptime of appliances, keep control over operations, and reduce costs.
– DAY 2 –
Digital transformation – How to maximize your revenue and accelerate your Return on Investment
A data-centric transformational journey can maximize the uptime of appliances, keep control over operations, and reduce costs.
– DAY 2 –
“Two pairs of eyes” shorten downtimes and increase productivity
Our AR-powered tool grants 30% faster problem solving and 50% fewer errors compared to standard video calls. Learn more about Electrolux Professional’s remote guidance solution.
– DAY 2 –
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The future of your business is one click away.