{"id":29471,"date":"2026-03-30T10:00:12","date_gmt":"2026-03-30T10:00:12","guid":{"rendered":"https:\/\/www.electroluxprofessional.com\/gb\/?p=29471"},"modified":"2026-03-24T16:31:15","modified_gmt":"2026-03-24T16:31:15","slug":"what-is-combi-oven-uses-benefits","status":"publish","type":"post","link":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/","title":{"rendered":"Combi Ovens: How They Work and Where They Excel"},"content":{"rendered":"<p>[vc_row][vc_column][vc_column_text]In high-performance professional kitchens, understanding <strong>what a combi oven is<\/strong> and how it supports daily production is essential. A <strong>commercial combi oven<\/strong> combines steam and convection cooking in one integrated system, giving operators precise control over temperature and humidity. From restaurants and hotels to healthcare and contract catering, this technology directly influences food quality, workflow efficiency and service consistency.<\/p>\n<h2>What is a combi oven?<\/h2>\n<p>When asking what a combi oven is, the answer is straightforward: it is a professional oven that integrates three cooking modes within a single chamber.<\/p>\n<ul>\n<li><strong>Convection mode<\/strong> uses dry, circulated heat for roasting, baking and browning.<\/li>\n<li><strong>Steam mode<\/strong> introduces controlled humidity, ideal for vegetables, fish and regeneration.<\/li>\n<li><strong>Combination mode<\/strong> blends steam and dry heat to optimise texture, colour and yield.<\/li>\n<\/ul>\n<p>This flexibility allows a <strong>commercial combi oven<\/strong> to replace several traditional appliances. Instead of operating separate convection ovens and steamers, kitchens centralise production in one controlled environment.<\/p>\n<p>An <strong>Electrolux Professional combi oven like SkyLine<\/strong> is engineered to manage airflow, temperature stability and humidity with precision. This ensures even cooking results across multiple trays, whether the chamber is partially loaded or at full capacity.<\/p>\n<p>For operators evaluating what a combi oven is used for, its application ranges from roasting meats and baking pastries to regenerating plated meals and running overnight low-temperature cycles.<\/p>\n<h2>Core programmes and automatic cooking<\/h2>\n<p><strong>Modern combi technology<\/strong> extends beyond manual time and temperature settings. Advanced systems incorporate automatic programmes and sensor-driven adjustments that simplify operations while maintaining technical accuracy.<\/p>\n<p>Typical features include:<\/p>\n<ul>\n<li>Pre-set cooking cycles for proteins, bakery and vegetables<\/li>\n<li>Multi-step programmes combining steam and convection<\/li>\n<li>Core temperature probes for precise doneness<\/li>\n<li>Regeneration settings for banqueting and bulk service<\/li>\n<li>Delta-T cooking for gentle heat progression<\/li>\n<\/ul>\n<p>These functions <strong>standardise output<\/strong> across shifts and teams. In multi-site operations, programmable recipes ensure that results remain consistent regardless of operator experience.<\/p>\n<p>When selecting the <strong>best commercial combi oven<\/strong>, intuitive controls and programmable intelligence are decisive factors. A clear interface reduces training time while maintaining the flexibility required by experienced chefs.<\/p>\n<h2>Benefits for quality, consistency and throughput<\/h2>\n<p><strong>Investing in a commercial combi oven<\/strong> is primarily a performance decision. The integration of steam and convection delivers measurable operational advantages.<\/p>\n<h3>Food quality<\/h3>\n<p>Controlled humidity prevents excessive shrinkage and preserves texture. Proteins retain moisture, bakery products rise evenly, and vegetables maintain structure and colour.<\/p>\n<h3>Consistency<\/h3>\n<p>Balanced airflow eliminates uneven cooking zones. Whether preparing a small batch or a full load, results remain uniform across every tray.<\/p>\n<h3>Throughput<\/h3>\n<p>Multi-level cooking increases output without expanding kitchen footprint. Simultaneous preparation of different menu components supports peak service periods.<\/p>\n<h3>Yield optimization<\/h3>\n<p>Precise moisture management reduces weight loss in meats and fish, improving portion control and cost management.<\/p>\n<h2>Sizing, capacity and loading options<\/h2>\n<p><strong>Choosing the correct size<\/strong> depends on production volume, menu complexity and available space. Commercial combi ovens are typically defined by tray capacity and gastronorm compatibility.[\/vc_column_text][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/2&#8243;][vc_column_text]Key selection criteria include:<\/p>\n<ul>\n<li>Covers per service<\/li>\n<li>Peak production windows<\/li>\n<li>Kitchen layout and workflow<\/li>\n<li>Future expansion plans<\/li>\n<\/ul>\n<p>[\/vc_column_text][vc_empty_space][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;28939&#8243; img_size=&#8221;medium&#8221;][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]Stacked configurations increase <strong>output vertically<\/strong>, preserving floor space. Roll-in trolley systems enhance ergonomics in large-scale operations. Compact units support smaller restaurants or satellite kitchens.<\/p>\n<p>Identifying the <strong>best commercial combi oven configuration<\/strong> requires aligning capacity with operational strategy rather than simply selecting the largest available model.<\/p>\n<h2>Installation, water quality and ventilation<\/h2>\n<p>Steam generation relies on water quality. Untreated water can lead to scale build-up, reducing efficiency and increasing maintenance frequency. <strong>Integrated filtration systems<\/strong> or external water treatment solutions protect internal components and preserve long-term performance.<\/p>\n<p><strong>Ventilation<\/strong> requirements vary depending on local regulations and cooking intensity. Many modern systems incorporate condensation management technologies that reduce vapour output and simplify installation.<\/p>\n<p>Planning installation carefully ensures regulatory compliance, energy efficiency and reliable day-to-day operation.<\/p>\n<h2>Cleaning and maintenance routines<\/h2>\n<p>Regular cleaning safeguards both food quality and equipment longevity. <strong>Automated cleaning cycles<\/strong> reduce manual intervention and standardise hygiene procedures.<\/p>\n<p>Effective systems typically include:<\/p>\n<ul>\n<li>Automatic detergent dosing<\/li>\n<li>Multi-stage wash programmes<\/li>\n<li>Water-efficient cleaning cycles<\/li>\n<li>Accessible components for inspection<\/li>\n<\/ul>\n<p>Preventive maintenance, including gasket checks and probe calibration, supports consistent performance. Service agreements further reduce downtime risk.<\/p>\n<p>&nbsp;<\/p>\n<p>Understanding <strong>what a combi oven is and how it integrates into professional kitchen workflows<\/strong> enables informed investment decisions. Discover the <a href=\"https:\/\/www.electroluxprofessional.com\/gb\/commercial-kitchen-equipment\/skyline-combi-oven\/\"><strong>Electrolux Professional combi oven range<\/strong><\/a> and request expert guidance to identify the most suitable solution for your kitchen.<\/p>\n<h2>FAQs<\/h2>\n<h3>What is a combi oven used for in professional kitchens?<\/h3>\n<p>It is used for roasting, steaming, baking, regenerating and slow cooking, often replacing multiple standalone appliances.<\/p>\n<h3>Why choose a commercial combi oven instead of separate equipment?<\/h3>\n<p>It centralises production, improves space utilisation and enhances consistency through controlled humidity and airflow.<\/p>\n<h3>What defines the best commercial combi oven?<\/h3>\n<p>Precise humidity control, programmable intelligence, energy efficiency and reliable after-sales support are essential criteria.<\/p>\n<h3>Is an Electrolux combi oven suitable for high-volume operations?<\/h3>\n<p>Yes. Its engineering supports stable performance, repeatable results and scalable production across demanding service environments.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_column_text]In high-performance professional kitchens, understanding what a combi oven is and how it supports daily production is essential. A commercial combi oven combines steam and convection cooking in one integrated system, giving operators precise control over temperature and humidity. From restaurants and hotels to healthcare and contract catering, this technology directly influences food quality, workflow [&hellip;]<\/p>\n","protected":false},"author":1432,"featured_media":29472,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[229,143,162],"tags":[],"class_list":["post-29471","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-connectivity","category-food","category-innovation"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>What Is a Combi Oven? Uses and Benefits | Electrolux Professional<\/title>\n<meta name=\"description\" content=\"Combi oven explained: steam, convection and combi modes, common programmes and benefits for consistency, throughput and food quality in commercial kitchens.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What Is a Combi Oven? Uses and Benefits | Electrolux Professional\" \/>\n<meta property=\"og:description\" content=\"Combi oven explained: steam, convection and combi modes, common programmes and benefits for consistency, throughput and food quality in commercial kitchens.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/\" \/>\n<meta property=\"og:site_name\" content=\"Electrolux Professional UK\" \/>\n<meta property=\"article:published_time\" content=\"2026-03-30T10:00:12+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-03-24T16:31:15+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2026\/03\/what-is-combi-oven.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"966\" \/>\n\t<meta property=\"og:image:height\" content=\"712\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"francesca.firmo@iongroup.com\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"francesca.firmo@iongroup.com\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/\"},\"author\":{\"name\":\"francesca.firmo@iongroup.com\",\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/#\/schema\/person\/2697105f4e10843db34036ad9689d2f7\"},\"headline\":\"Combi Ovens: How They Work and Where They Excel\",\"datePublished\":\"2026-03-30T10:00:12+00:00\",\"dateModified\":\"2026-03-24T16:31:15+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/\"},\"wordCount\":884,\"publisher\":{\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2026\/03\/what-is-combi-oven.jpg\",\"articleSection\":[\"Connectivity\",\"Food\",\"Innovation\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/\",\"url\":\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/\",\"name\":\"What Is a Combi Oven? Uses and Benefits | Electrolux Professional\",\"isPartOf\":{\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2026\/03\/what-is-combi-oven.jpg\",\"datePublished\":\"2026-03-30T10:00:12+00:00\",\"dateModified\":\"2026-03-24T16:31:15+00:00\",\"description\":\"Combi oven explained: steam, convection and combi modes, common programmes and benefits for consistency, throughput and food quality in commercial kitchens.\",\"breadcrumb\":{\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#breadcrumb\"},\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#primaryimage\",\"url\":\"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2026\/03\/what-is-combi-oven.jpg\",\"contentUrl\":\"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2026\/03\/what-is-combi-oven.jpg\",\"width\":966,\"height\":712,\"caption\":\"What is a combi oven - Electrolux Professional\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.electroluxprofessional.com\/gb\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Combi Ovens: How They Work and Where They Excel\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/#website\",\"url\":\"https:\/\/www.electroluxprofessional.com\/gb\/\",\"name\":\"Electrolux Professional UK\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.electroluxprofessional.com\/gb\/?src={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-GB\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/#organization\",\"name\":\"Electrolux Professional UK\",\"url\":\"https:\/\/www.electroluxprofessional.com\/gb\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2016\/11\/Electrolux_logo_master_blue_RGB.jpg\",\"contentUrl\":\"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2016\/11\/Electrolux_logo_master_blue_RGB.jpg\",\"width\":637,\"height\":147,\"caption\":\"Electrolux Professional UK\"},\"image\":{\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/#\/schema\/person\/2697105f4e10843db34036ad9689d2f7\",\"name\":\"francesca.firmo@iongroup.com\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\/\/www.electroluxprofessional.com\/gb\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/2c72e61a040d419247037a6f2c3da516?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/2c72e61a040d419247037a6f2c3da516?s=96&d=mm&r=g\",\"caption\":\"francesca.firmo@iongroup.com\"},\"url\":\"https:\/\/www.electroluxprofessional.com\/gb\/author\/francesca-firmo\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"What Is a Combi Oven? Uses and Benefits | Electrolux Professional","description":"Combi oven explained: steam, convection and combi modes, common programmes and benefits for consistency, throughput and food quality in commercial kitchens.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/","og_locale":"en_GB","og_type":"article","og_title":"What Is a Combi Oven? Uses and Benefits | Electrolux Professional","og_description":"Combi oven explained: steam, convection and combi modes, common programmes and benefits for consistency, throughput and food quality in commercial kitchens.","og_url":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/","og_site_name":"Electrolux Professional UK","article_published_time":"2026-03-30T10:00:12+00:00","article_modified_time":"2026-03-24T16:31:15+00:00","og_image":[{"width":966,"height":712,"url":"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2026\/03\/what-is-combi-oven.jpg","type":"image\/jpeg"}],"author":"francesca.firmo@iongroup.com","twitter_card":"summary_large_image","twitter_misc":{"Written by":"francesca.firmo@iongroup.com","Estimated reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#article","isPartOf":{"@id":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/"},"author":{"name":"francesca.firmo@iongroup.com","@id":"https:\/\/www.electroluxprofessional.com\/gb\/#\/schema\/person\/2697105f4e10843db34036ad9689d2f7"},"headline":"Combi Ovens: How They Work and Where They Excel","datePublished":"2026-03-30T10:00:12+00:00","dateModified":"2026-03-24T16:31:15+00:00","mainEntityOfPage":{"@id":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/"},"wordCount":884,"publisher":{"@id":"https:\/\/www.electroluxprofessional.com\/gb\/#organization"},"image":{"@id":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#primaryimage"},"thumbnailUrl":"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2026\/03\/what-is-combi-oven.jpg","articleSection":["Connectivity","Food","Innovation"],"inLanguage":"en-GB"},{"@type":"WebPage","@id":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/","url":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/","name":"What Is a Combi Oven? Uses and Benefits | Electrolux Professional","isPartOf":{"@id":"https:\/\/www.electroluxprofessional.com\/gb\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#primaryimage"},"image":{"@id":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#primaryimage"},"thumbnailUrl":"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2026\/03\/what-is-combi-oven.jpg","datePublished":"2026-03-30T10:00:12+00:00","dateModified":"2026-03-24T16:31:15+00:00","description":"Combi oven explained: steam, convection and combi modes, common programmes and benefits for consistency, throughput and food quality in commercial kitchens.","breadcrumb":{"@id":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#primaryimage","url":"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2026\/03\/what-is-combi-oven.jpg","contentUrl":"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2026\/03\/what-is-combi-oven.jpg","width":966,"height":712,"caption":"What is a combi oven - Electrolux Professional"},{"@type":"BreadcrumbList","@id":"https:\/\/www.electroluxprofessional.com\/gb\/what-is-combi-oven-uses-benefits\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.electroluxprofessional.com\/gb\/"},{"@type":"ListItem","position":2,"name":"Combi Ovens: How They Work and Where They Excel"}]},{"@type":"WebSite","@id":"https:\/\/www.electroluxprofessional.com\/gb\/#website","url":"https:\/\/www.electroluxprofessional.com\/gb\/","name":"Electrolux Professional UK","description":"","publisher":{"@id":"https:\/\/www.electroluxprofessional.com\/gb\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.electroluxprofessional.com\/gb\/?src={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-GB"},{"@type":"Organization","@id":"https:\/\/www.electroluxprofessional.com\/gb\/#organization","name":"Electrolux Professional UK","url":"https:\/\/www.electroluxprofessional.com\/gb\/","logo":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/www.electroluxprofessional.com\/gb\/#\/schema\/logo\/image\/","url":"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2016\/11\/Electrolux_logo_master_blue_RGB.jpg","contentUrl":"https:\/\/www.electroluxprofessional.com\/gb\/wp-content\/uploads\/2016\/11\/Electrolux_logo_master_blue_RGB.jpg","width":637,"height":147,"caption":"Electrolux Professional UK"},"image":{"@id":"https:\/\/www.electroluxprofessional.com\/gb\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.electroluxprofessional.com\/gb\/#\/schema\/person\/2697105f4e10843db34036ad9689d2f7","name":"francesca.firmo@iongroup.com","image":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/www.electroluxprofessional.com\/gb\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/2c72e61a040d419247037a6f2c3da516?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/2c72e61a040d419247037a6f2c3da516?s=96&d=mm&r=g","caption":"francesca.firmo@iongroup.com"},"url":"https:\/\/www.electroluxprofessional.com\/gb\/author\/francesca-firmo\/"}]}},"_links":{"self":[{"href":"https:\/\/www.electroluxprofessional.com\/gb\/wp-json\/wp\/v2\/posts\/29471"}],"collection":[{"href":"https:\/\/www.electroluxprofessional.com\/gb\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.electroluxprofessional.com\/gb\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.electroluxprofessional.com\/gb\/wp-json\/wp\/v2\/users\/1432"}],"replies":[{"embeddable":true,"href":"https:\/\/www.electroluxprofessional.com\/gb\/wp-json\/wp\/v2\/comments?post=29471"}],"version-history":[{"count":2,"href":"https:\/\/www.electroluxprofessional.com\/gb\/wp-json\/wp\/v2\/posts\/29471\/revisions"}],"predecessor-version":[{"id":29474,"href":"https:\/\/www.electroluxprofessional.com\/gb\/wp-json\/wp\/v2\/posts\/29471\/revisions\/29474"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.electroluxprofessional.com\/gb\/wp-json\/wp\/v2\/media\/29472"}],"wp:attachment":[{"href":"https:\/\/www.electroluxprofessional.com\/gb\/wp-json\/wp\/v2\/media?parent=29471"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.electroluxprofessional.com\/gb\/wp-json\/wp\/v2\/categories?post=29471"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.electroluxprofessional.com\/gb\/wp-json\/wp\/v2\/tags?post=29471"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}