{"id":28484,"date":"2025-09-12T14:20:59","date_gmt":"2025-09-12T14:20:59","guid":{"rendered":"https:\/\/www.electroluxprofessional.com\/fr\/?p=28484"},"modified":"2025-12-15T06:57:41","modified_gmt":"2025-12-15T06:57:41","slug":"fresque-de-la-restauration","status":"publish","type":"post","link":"https:\/\/www.electroluxprofessional.com\/fr\/fresque-de-la-restauration\/","title":{"rendered":"Electrolux Professional s\u2019engage avec la Fresque de la Restauration pour une restauration toujours plus durable"},"content":{"rendered":"<p>[vc_row][vc_column][vc_column_text]<strong>Quand la restauration et tout le secteur de la RHD s\u2019engagent en faveur d\u2019un mod\u00e8le plus durable pour tous<\/strong>, cela donne naissance \u00e0 des initiatives puissantes, concr\u00e8tes et f\u00e9d\u00e9ratrices. C\u2019est dans cette dynamique qu\u2019<strong>Electrolux Professional<\/strong>\u00a0devient partenaire de\u00a0<strong>la <a href=\"https:\/\/fresquedelarestauration.fr\/\">Fresque de la Restauration<\/a><\/strong>, un outil collaboratif con\u00e7u pour accompagner la transition \u00e9cologique et sociale du secteur.[\/vc_column_text][vc_empty_space height=&#8221;15px&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][elx_heading text_color=&#8221;inherit&#8221;]Un partenariat orient\u00e9 vers une restauration plus durable[\/elx_heading][vc_empty_space height=&#8221;15px&#8221;][vc_column_text]Electrolux Professional, s\u2019engage depuis de nombreuses ann\u00e9es dans une d\u00e9marche de <strong>conception responsable<\/strong>. Ses gammes d\u2019\u00e9quipements sont pens\u00e9es pour\u00a0<strong>r\u00e9duire l\u2019impact environnemental<\/strong>, optimiser les consommations d\u2019\u00e9nergie et d\u2019eau, et accompagner les professionnels vers des pratiques plus durables et ergonomiques.[\/vc_column_text][vc_empty_space height=&#8221;15px&#8221;][vc_column_text]En rejoignant la Fresque de la Restauration, Electrolux Professional renforce son r\u00f4le d\u2019acteur engag\u00e9, au-del\u00e0 de la technologie, en contribuant \u00e0 la\u00a0<strong>sensibilisation et \u00e0 la mont\u00e9e en comp\u00e9tence\u00a0de l\u2019ensemble de la fili\u00e8re<\/strong>\u00a0: producteurs, fournisseurs, \u00e9quipementiers, restaurateurs etc.[\/vc_column_text][vc_empty_space height=&#8221;15px&#8221;][vc_column_text]<strong>Chlo\u00e9 Beerten<\/strong>, Responsable Marketing Electrolux Professional :<br \/>\n<em>\u00ab Nous sommes tr\u00e8s contents de pouvoir nous associer avec les diff\u00e9rents acteurs de la RHD pour sensibiliser le public aux enjeux et partager notre exp\u00e9rience dans le domaine. Ce que nous attendons de la Fresque de la Restauration ? Une meilleure compr\u00e9hension des enjeux pour tenir un discours plus construit envers les prospects, clients et distributeurs. \u00bb<\/em>[\/vc_column_text][vc_empty_space height=&#8221;15px&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][elx_heading text_color=&#8221;inherit&#8221;]La Fresque de la Restauration : comprendre, se projeter, agir[\/elx_heading][vc_empty_space height=&#8221;15px&#8221;][vc_column_text]Imagin\u00e9e par\u00a0<strong>Hazelle<\/strong>, sous l\u2019impulsion d\u2019<strong>Anne-Sophie Batani<\/strong>, et co-construite avec\u00a0<strong>Sarah Gautschoux (Sounds Good Conseil)<\/strong>\u00a0et\u00a0<strong>Bertrand Espitalier (Engage X)<\/strong>, la Fresque de la Restauration est un atelier de 3 heures, en pr\u00e9sentiel, anim\u00e9 par un facilitateur form\u00e9. Il s\u2019adresse \u00e0 tous les acteurs de la fili\u00e8re RHD : industriels, distributeurs, restaurateurs, \u00e9coles, collectivit\u00e9s\u2026<\/p>\n<p>L\u2019objectif ?<\/p>\n<ul>\n<li>Explorer la cha\u00eene de valeur de la restauration<\/li>\n<li>Identifier les impacts environnementaux et sociaux des pratiques actuelles<\/li>\n<li>Construire des pistes concr\u00e8tes de solutions<\/li>\n<\/ul>\n<p>[\/vc_column_text][vc_empty_space height=&#8221;15px&#8221;][vc_column_text]L\u2019atelier repose sur une p\u00e9dagogie ludique et transformatrice : plateau illustr\u00e9, cartes th\u00e9matis\u00e9es, mises en perspective, travail en sous-groupes\u2026 Chaque participant repart avec un livret synth\u00e9tique, une cartographie des leviers d\u2019action, et surtout,\u00a0<strong>la motivation et le plan d\u2019action pour se mettre en mouvement<\/strong>.[\/vc_column_text][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column][elx_heading text_color=&#8221;inherit&#8221;]Electrolux Professional, acteur de la sensibilisation du d\u00e9veloppement durable ?[\/elx_heading][vc_empty_space height=&#8221;15px&#8221;][vc_column_text]En tant que partenaire, Electrolux Professional propose \u00e0 ses clients, partenaires et collaborateurs de participer \u00e0 la Fresque. L\u2019objectif est clair :\u00a0<strong>favoriser la prise de conscience, partager un langage commun, et identifier ensemble des leviers d\u2019action concrets<\/strong>\u00a0pour rendre les process plus responsables.[\/vc_column_text][vc_empty_space height=&#8221;15px&#8221;][vc_column_text]Cette d\u00e9marche s\u2019inscrit dans une strat\u00e9gie globale de\u00a0<strong>responsabilit\u00e9 environnementale<\/strong>, o\u00f9 l\u2019\u00e9quipement devient un levier majeur de transformation :\u00a0<strong>efficacit\u00e9 \u00e9nerg\u00e9tique, r\u00e9duction du gaspillage, durabilit\u00e9 des mat\u00e9riaux<\/strong>\u2026 autant de crit\u00e8res int\u00e9gr\u00e9s dans les solutions propos\u00e9es par Electrolux Professional.[\/vc_column_text][vc_empty_space height=&#8221;15px&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][elx_heading text_color=&#8221;inherit&#8221;]Un collectif engag\u00e9 pour transformer la fili\u00e8re[\/elx_heading][vc_empty_space height=&#8221;15px&#8221;][vc_column_text]La Fresque de la Restauration est soutenue par\u00a0<strong>six partenaires majeurs<\/strong>, chacun repr\u00e9sentant un maillon cl\u00e9 de la fili\u00e8re :<br \/>\n<strong>Electrolux Professional, Andros Food Service, Green Care Professional, Groupe Bertrand, M\u00e9tro, Upcoop.<\/strong><\/p>\n<p>Tous partagent une m\u00eame vision :\u00a0<strong>acc\u00e9l\u00e9rer la transition de la restauration hors domicile<\/strong>\u00a0en accompagnant la mont\u00e9e en comp\u00e9tence et en engageant toutes les parties prenantes.[\/vc_column_text][vc_empty_space height=&#8221;15px&#8221;][vc_column_text]Avec la Fresque de la Restauration, Electrolux Professional ne se contente pas d\u2019innover dans ses \u00e9quipements : l\u2019entreprise agit. Elle invite tous les acteurs du secteur \u00e0 rejoindre le mouvement, \u00e0 comprendre les enjeux, et \u00e0 construire ensemble une restauration plus durable, plus juste, et plus r\u00e9siliente.[\/vc_column_text][vc_empty_space height=&#8221;15px&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_column_text]Quand la restauration et tout le secteur de la RHD s\u2019engagent en faveur d\u2019un mod\u00e8le plus durable pour tous, cela donne naissance \u00e0 des initiatives puissantes, concr\u00e8tes et f\u00e9d\u00e9ratrices. C\u2019est dans cette dynamique qu\u2019Electrolux Professional\u00a0devient partenaire de\u00a0la Fresque de la Restauration, un outil collaboratif con\u00e7u pour accompagner la transition \u00e9cologique et sociale du secteur.[\/vc_column_text][vc_empty_space height=&#8221;15px&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][elx_heading [&hellip;]<\/p>\n","protected":false},"author":616,"featured_media":28487,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[66,303,268],"tags":[318,319,320,305,301,321,323,324,325,287],"class_list":["post-28484","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites","category-cuisine-professionnelle","category-developpement-durable","tag-beverage","tag-blast-chiller","tag-combi-oven","tag-commercial-kitchen","tag-commercial-ovens","tag-cook-and-chill","tag-food-safety","tag-food-trends","tag-foodservice-equipment","tag-sustainability"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cuisine \u00e9co-responsable | Electrolux Professional<\/title>\n<meta name=\"description\" content=\"Comment la durabilit\u00e9 transforme le mod\u00e8le \u00e9conomique des restaurants ? 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