Electrolux\u00a0Professional<\/span> Cook & Chill is a simple, controlled process of preparing food designed to provide more flexibility, time and labor savings in food service operations.<\/p>\n<\/div>\n<\/div>\n The technique involves the full cooking of food, followed by rapid chilling and storage at controlled temperatures (using an Electrolux\u00a0Professional<\/span><\/b> Combi-Oven<\/strong> as part of the process).<\/p>\n<\/div>\n<\/div>\n HACCP controls are embedded within every Electrolux\u00a0Professional<\/span><\/b> Combi Oven<\/strong>\u00a0for safe operation and adherence to recommended cooking and chilling guidelines of food products.<\/p>\n<\/div>\n<\/div>\n [\/vc_column_text][\/elx_simple_block][\/vc_column][vc_column width=”1\/2″][elx_image_block background_image=”2383″ minimum_height=”600px”][\/vc_column][\/vc_row][vc_row full_width=”electroluxpro-full-width-no-padding”][vc_column width=”1\/2″][elx_image_block background_image=”2382″ minimum_height=”500px”][vc_empty_space height=”20px”][\/vc_column][vc_column width=”1\/2″][elx_simple_block background_color=”inherit”][vc_column_text]<\/p>\n Implementing a Cook & Chill<\/strong> process as part of your operation can add quality back into your food product, maintain yield thus increasing your profitability, and keeping nutritional value inside the food product thus making it taste better and look better.<\/p>\n<\/div>\n<\/div>\n<\/div>\n Electrolux\u00a0Professional<\/span><\/b> Chef Academy<\/strong> will assist any customer in successfully implementing an Electrolux Professional<\/span> Cook & Chill system into their operation\u2019s processes. 24\/7 Electrolux Professional<\/span> Service Technician<\/a><\/strong> will assist in keeping an Electrolux\u00a0Professional<\/span> Cook & Chill system active and healthy for the life of the operation.<\/p>\n<\/div>\n<\/div>\n [\/vc_column_text][\/elx_simple_block][\/vc_column][\/vc_row][vc_row][vc_column][elx_heading text_color=”electrolux-blue”]Combi Oven Accessories[\/elx_heading][vc_empty_space][elx_video_block background_image=”2396″ video_link=”https:\/\/www.youtube.com\/watch?v=ble8GHpogms&feature=youtu.be” minimum_height=”500px”][vc_empty_space height=”64px”][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″][elx_heading font_container=”h3″ text_color=”electrolux-blue”]Benefits of an Electrolux Professional If that is the case then we are happy to tell you, you have come to the right place. At Electrolux Professional, we have been delivering first-class industrial kitchen and laundry solutions to our clients across the globe for the best part of a hundred years. We have garnered ourselves a reputation for excellence across several industries. Today, we continue to grow our operations and offer our stellar services to a wider pool of clients by installing and maintaining kitchen and laundry appliances. With added humidity and increased air circulation, food is heated more efficiently, resulting in cooking times that are up to fifty percent faster and much higher yields. With traditional convection ovens, food is cooked in a dry cavity and users have no control over the humidity.<\/p>\n Fans that circulate warm air within the oven\u2019s cavity also create forced evaporation as the dry air withdraws moisture from food. The result is lower yields as well as compromised moisture, flavour and nutritional value since most of the juice is evaporated.<\/p>\n Commercial combi ovens<\/strong> combine the strengths of a convection oven, which cooks food faster using air motion and temperature control, and the humidity benefits of a steamer, which keeps food moister, offers improved yields and holds food better for longer periods.<\/p>\n Regardless of the size of your operation, a combi oven for commercial-use<\/strong> can fit easily into even moderate spaces. This excellent piece of equipment can even replace conventional ovens, kettles, steamers, fryers, smokers and dehydrators, saving money on equipment costs and space in the back of house as they offer remarkable versatility.<\/p>\n We stock a vast range of quality combi ovens that come in a wide array of configurations, capacities and sizes to suit everything from a small cafe operation all the way up to a five-star hotel restaurant. We can help you to select the perfect oven solution for your kitchen, whether it be electric or gas-powered. We can install it and maintain it for you for the duration of its service lifetime.<\/p>\n If you are on the lookout for a quality combi oven for industrial-use<\/strong> in your restaurant, canteen or bistro, then we can deliver the sort of cooking power you are looking for. To narrow down the ideal piece of equipment for your kitchen and service needs, we would love the opportunity to discuss the specifics of your operation over the phone or in person.<\/p>\n You can get in contact with one of our dedicated client service agents to arrange a site visit. For a more detailed view of what kind of service we can provide and what you can expect by working with us, we recommend that you view our satisfied client testimonial videos on our YouTube account. We are sure that you will be impressed with the quality we can deliver. We look forward to receiving your call.<\/p>\n We are proud to be known as the premier global brand that businesses trust to get the job done. We supply Australia with commercial fridges & refigerators<\/a>. Additionally, we specialise in delivering high-quality commercial fridges in Melbourne<\/a> and commercial fridges in Sydney<\/a>. Don’t hesitate to contact us for more information. [\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][elx_heading text_color=”electrolux-blue”]Discover how an industrial combi oven can streamline your business:[\/elx_heading][vc_empty_space][elx_o2000_contact_us container=”elxcontactus1497493372″][vc_empty_space][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":" [vc_row full_width=”electroluxpro-full-width-no-padding”][vc_column][elx_hero_slider label_text_color=”inherit” images=”2375″][elx_heading font_container=”h1″ text_color=”electrolux-blue”]Combi Ovens Commercial[\/elx_heading][\/elx_hero_slider][\/vc_column][\/vc_row][vc_row][vc_column][elx_heading font_container=”h3″ text_color=”inherit” text_align=”text-center”]What’s different about the Electrolux Professional Combi-Oven cooking process?[\/elx_heading][vc_empty_space][\/vc_column][\/vc_row][vc_row full_width=”electroluxpro-full-width-no-padding”][vc_column width=”1\/2″][elx_simple_block background_color=”inherit”][vc_column_text] Electrolux\u00a0Professional Cook & Chill is a simple, controlled process of preparing food designed to provide more flexibility, time and labor savings in food service operations. The technique involves the full cooking of food, […]<\/p>\n","protected":false},"author":58,"featured_media":0,"parent":4792,"menu_order":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4856","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\n
\nCook & Chill process:
\n[\/elx_heading][vc_empty_space][elx_image_block background_image=”2379″ minimum_height=”500px”][\/vc_column][vc_column width=”1\/2″][vc_column_text css_animation=”left-to-right”]Food Quality<\/strong> \u2013 Using set cooking parameters, operators are able to maintain absolute control over uniformity and quality every time.[\/vc_column_text][vc_column_text css_animation=”left-to-right”]Consistent Quality<\/strong> \u2013 Programmable touchscreen ovens ensure consistency and meals are prepared exactly the same every time, no matter the location or operation.[\/vc_column_text][vc_column_text css_animation=”left-to-right”]Speed of Service <\/strong>\u2013 Cooking, chilling, retherming food products ahead of time can reduce time in execution and delivery during stressful times.[\/vc_column_text][vc_column_text css_animation=”left-to-right”]Optimum Sanitation<\/strong> \u2013 With a Cook & Chill process, food is handled rarely and exposed to external elements rarely. Food is cooked, chilled, frozen, stored and then rethermed under controlled environments.[\/vc_column_text][vc_column_text css_animation=”left-to-right”]Return on Investment<\/strong> \u2013 Cook & Chill systems can help achieve complicated menu goals, encouraging operators to serve a broader variety of fresh-tasting foods with ease and consistency.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\nAre You Looking For A Great Combi Oven For Commercial Use?<\/h2>\n
\nRead More<\/a><\/p>\nThe Benefits Of A Commercial Combi Oven<\/h2>\n
An Industial Combi Oven For Every Sized Kitchen<\/h2>\n
Electrolux Professional Combi Oven: The Industrial Standard<\/h2>\n
\nRead Less<\/a><\/p>\n<\/div>\n