1-door roll-in Refrigerator 750lt, 0+10°C, AISI 304
Product Features
-
Connectivity ready for real time access to connected appliances from remote and data monitoring (requires optional accessory).
-
Excellent space optimisation thanks to the compact dimensions (footprint 0.56m²).
-
One full door.
-
The operating temperature can be adjusted from 0 to +10 °C to suit both meat and dairy storage requirements.
-
Simple control panel: on/off switch, high/low humidity switch and digital temperature display.
-
Automatic defrost and automatic evaporation of defrost water.
-
Ventilated cooling for optimal temperature distribution.
-
Simple cooling unit easily accessible from the rear of the appliance.
-
Inner side protectors to protect the internal walls.
-
Suitable for all kinds of 18 shelves GN 1/1 trolleys, designed to fit the 18 shelves GN 2/1 trolley available as optional accessory.
-
Adjustable bottom door gasket.
-
Lift-up control panel to better access main components.
-
Built-in compressor to suit operating conditions.
-
Interior cell and external panel are constructed in 304 AISI stainless steel.
-
Bottom panel with rounded internal corners avoids dirt traps.
-
Refrigerant type: R134a.
-
Developed and produced in ISO 9001 and ISO 14001 certified factory.
-
Cabinet fitted with up to 60 mm thickness of Cyclopentane insulation for best insulating performance (thermal conductivity: 0,020 W/m*K). CFC and HCFC-free insulation.
Specifications
Electric
- Supply voltage: 230 V/1 ph/50 Hz
Refrigeration Data
- Compressor power: 3/8 hp
- Refrigerant type: R134a
- Refrigeration power: 523 W
- Refrigerant weight: 260 g
- Operating temperature min.: 0 °C
- Operating temperature max.: 10 °C
Key Information:
- Door hinges: Right Side
- External dimensions, Width: 750 mm
- External dimensions, Height: 2100 mm
- Number and type of doors: 1 Full
- External side panels: 304 AISI
- External top panels: Galvanized Steel
- External door material: 304 AISI
- Internal panels material: 304 AISI
Documents
- CAD Drawings
- Data Sheet
- Eco Guide